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BBQ Rubs & Seasonings for Grilling, Smoking & Backyard Cooking

211 products

Showing 169 - 192 of 211 products

All Purpose Rubs
All Purpose Rubs
Beef Rubs
Beef Rubs
Cajun Rubs
Cajun Rubs
Chicken Rubs
Chicken Rubs
Chicken Wing Rubs
Chicken Wing Rubs
Hamburger Rubs
Hamburger Rubs
Pork Rubs
Pork Rubs
SPG Rubs
SPG Rubs
Spicy BBQ Rubs
Spicy BBQ Rubs
Steak Rubs
Steak Rubs
Sweet BBQ Rubs
Sweet BBQ Rubs
Showing 169 - 192 of 211 products
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The Myron Mixon Rib & Pork Kit includes a bottle of rich Old South Bar-B-Q Sauce and a jar of Rubba Dub Rib Rub—perfect for enhancing pulled pork and ribs with zesty Southern flavor.
Myron Mixon Rib & Pork Kit
$19.49
A 12 oz jar of Myron Mixon Rubba Dub Rib Rub, a leading BBQ rub by Myron Mixon, featuring a red and blue label with cartoon pigs and "4 Time World Champion" text.
Myron Mixon Rubba Dub Rib Rub
$11.99
A 12oz bottle of Myron Mixon Savory Q Seasoning by Myron Mixon features a black lid, multi-color label sections, and the text “World Champion Rub” and “Made in the USA” savory seasoning.
Myron Mixon Savory Q Seasoning
$11.99
A plastic shaker bottle of Myron Mixon Steak Seasoning with a black lid features a black label with colorful cow silhouettes and white text displaying the Myron Mixon brand and steakhouse-style flavor details.
Myron Mixon Steak Seasoning
$11.99
The Myron Mixon Ultimate Steak Experience Gift Set, featuring steak seasoning, marinade, and hickory salt, is arranged side by side on a white background for the perfect steak flavor upgrade.
Myron Mixon Ultimate Steak Experience Gift Set
$29.99
Six top-selling BBQ sauces and rubs from DDR BBQ Supply’s “Our BBQ Pick 6: Top Bestsellers Picked for You” are lined up on a football field, showcasing vibrant labels with ranch, habanero, and gluten-free dry rub—an ideal gift pack for any fan.
Our BBQ Pick 6: Top Bestsellers Picked for You
$59.99
Rufus Teague Chick N’ Rub by Rufus Teague comes in a jar with a black lid and yellow label featuring a chicken illustration—ideal as a flavorful rub or seasoning for chicken and other poultry dishes.
Rufus Teague Chick N' Rub
From $7.45
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A jar of Rufus Teague Fish Rub seafood seasoning by Rufus Teague, featuring a black lid and a red-and-black label reading “Fixed Up This Rub” and “Fish Rub,” is shown against a plain white background. This blend is gluten-free.
Rufus Teague Fish Rub
From $7.45
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Rufus Teague Meat Rub is a gluten-free BBQ rub with herbs and spices, packaged in a bottle with a black lid and green and black label featuring a bearded man logo—perfect for your next barbecue.
Rufus Teague Meat Rub
From $7.45
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A bottle of Rufus Teague Spicy Meat Rub, featuring a black lid and orange-brown BBQ seasoning inside, delivers bold barbecue flavor with a spicy kick.
Rufus Teague Spicy Meat Rub
From $7.45
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A bottle of Rufus Teague Steak Rub by Rufus Teague, with a black and orange label and steak graphic, stands on a white background. This gluten-free seasoning is ideal for enhancing your favorite cuts.
Rufus Teague Steak Rub
From $7.45
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A Spicewalla Carolina BBQ Rub tin sits beside a small heap of reddish-orange Southern BBQ seasoning, both on a white background.
Spicewalla Carolina BBQ Rub
$11.99
A 12 oz container of SuckleBusters 1836 Beef BBQ Rub with a red lid and vintage-style label. This premium Texas seasoning is perfect for brisket or beef BBQ.
Sucklebusters 1836 Beef BBQ Rub
$10.99
A container of SuckleBusters Bamm Sweet Heat BBQ Rub with a red lid and vibrant yellow-red label—ideal for those who love spicy barbecue seasoning from the trusted SuckleBusters brand.
SuckleBusters Bamm Sweet Heat BBQ Rub
$10.99
The SuckleBusters Best of Texas 3 Pack gift box, featuring three BBQ rubs in rustic western-style packaging, sits on a metal grate.
SuckleBusters Best of Texas 3 Pack
$24.99
A 13oz bottle of SuckleBusters Campfire Steak BBQ Seasoning, an all-natural rub with a red lid and white label featuring bold orange/yellow text, "Best in Texas!" slogan, and star graphics.
Sucklebusters Campfire Steak BBQ Seasoning
$10.99
A 14.25 oz container of SuckleBusters Clucker Dust Chicken BBQ Rub, featuring a yellow and red label with a cartoon chicken and the phrases "Best in Texas" and "BBQ Rubs, Sauces & Such.
SuckleBusters Clucker Dust Chicken BBQ Rub
$10.99
SuckleBusters Competition BBQ Rub, by SuckleBusters, comes in a 13 oz (368g) bottle with a yellow label boasting “Best in Texas!” and “Award Winning”—perfect for grilling and boosting your barbecue flavors.
SuckleBusters Competition BBQ Rub
$10.99
SuckleBusters Fajita Seasoning comes in a plastic jar with a red lid and vibrant label. Bursting with authentic Tex-Mex flavor, this grilling spice is Best in Texas! Net weight: 12 oz (340g).
SuckleBusters Fajita Seasoning
$10.99
A 13.75 oz (390g) bottle of SuckleBusters Hog Waller Pork Rub, with a bold red, yellow, and blue label, features a cartoon pig and “Best in Texas!” on the front. Brand: SuckleBusters.
SuckleBusters Hog Waller Pork Rub
$10.99
A 13.75 oz (390g) bottle of SuckleBusters Honey BBQ Rub by SuckleBusters, perfect for pork and chicken, with a yellow label featuring cartoon pig and chicken, red cap, and "Best in Texas!" on the label.
SuckleBusters Honey BBQ Rub
$10.99
A teal-labeled SuckleBusters Lemon Pepper Garlic BBQ Rub, adorned with two fish and the phrase “Zesty Seasoning for Chicken and Seafood,” is perfect for grilling fish or adding flavor to seafood dishes.
SuckleBusters Lemon Pepper Garlic BBQ Rub
$10.99
A 14.5 oz bottle of SuckleBusters SPG All-Purpose Rub, labeled “Best in Texas!” This BBQ seasoning from SuckleBusters combines salt, pepper, and garlic and comes with a red lid.
SuckleBusters SPG All-Purpose Rub
$10.99
A 13.75 oz (390g) container of SuckleBusters Sugar Daddy BBQ Rub with a red lid. The label shows cartoon characters and says “Best in Texas! Sugar Daddy, Sweetest Rub in Texas.” A sweet BBQ rub ideal for competitions.
SuckleBusters Sugar Daddy BBQ Rub
$10.99
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Frequently Asked Questions

A BBQ rub is a dry blend of spices, herbs, salt, and often sugar that is applied directly to the surface of meat before cooking. The rub creates a flavorful crust - called the bark - as the sugars caramelize and the proteins on the meat's surface react with heat. Salt in the rub also draws moisture to the surface and back in, acting as a dry brine that seasons the meat deeper than the outer layer alone.
Both approaches work, but for the best results, apply the rub at least 30 to 60 minutes before cooking to allow the salt to begin drawing moisture and penetrating the meat. For large cuts like brisket, pork butt, or whole chickens, overnight resting in the refrigerator after applying the rub produces noticeably deeper flavor and better bark formation. If cooking immediately, pat the rub firmly onto the surface so it adheres rather than falling off on the grate.
A general guideline is enough rub to coat all surfaces with a visible, even layer - similar to the coverage you would apply with seasoning salt. For thick cuts like brisket or ribs, a more generous application is appropriate because only the outer inch or so of the meat will absorb the flavor. Lean, thin cuts like chicken breasts or fish need a lighter hand to avoid overpowering the protein's natural flavor.
Both have their place. Store-bought rubs from reputable competition BBQ brands are carefully balanced and convenient, especially for cuts where dialing in the right salt-to-spice ratio matters. Making your own rub gives you complete control over sodium levels, heat, and sweetness, which is valuable if you are cooking for guests with dietary restrictions or if you have a signature flavor profile you are trying to achieve. Many experienced pitmasters use commercial rubs as a base and customize from there.
Most basic rubs made from spices, salt, sugar, and dried herbs are naturally gluten-free, but cross-contamination during manufacturing is a real concern, and some blends include fillers or anti-caking agents that may contain gluten. Always check the label for a certified gluten-free designation if you are cooking for someone with celiac disease or gluten sensitivity. When in doubt, contact the manufacturer directly before use.

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Texas-Born. BBQ Bred.

With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.

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info@ddrbbqsupply.com
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