Hickory BBQ Sauces & Glazes

9 products

Showing 1 - 9 of 9 products

Showing 1 - 9 of 9 products
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A 24 oz (680g) bottle of Blues Hog Smokey Mountain BBQ Sauce by Blues Hog, featuring a white cap and a label with two cartoon musicians and bold blue and green text. This BBQ sauce is all-natural and gluten free.
Blues Hog Smokey Mountain BBQ Sauce
$10.99
Enjoy 18 oz (510 g) of Myron Mixon Hickory BBQ Sauce, featuring a black cap and a label with red, white, and blue text that reads "Myron Mixon Hickory Sauce" and "4 Time World Champion." Savor the rich, smoky flavor in every bottle.
Myron Mixon Hickory BBQ Sauce
$7.99
A 19-ounce bottle of Cheshire Pork Apple Hickory BBQ Sauce features a red and beige label with a pig graphic, showcasing its all-natural ingredients and distinctive apple hickory flavor.
Cheshire Pork Apple Hickory BBQ Sauce
$9.99
A 20 oz (567g) bottle of Brownwood Farms Cherry BBQ Sauce features a cream-colored label, a black cap, and “Cherry BBQ Sauce” highlighted in red text. This fruit-forward sauce from Brownwood Farms offers a harmonious blend of sweet cherries and gentle hickory smoke in every bite.
Brownwood Farms Cherry BBQ Sauce
$12.99
A 20 oz (567g) bottle of Brownwood Farms Apple Bacon BBQ Sauce from Brownwood Farms, featuring a white label with red and black text, black cap, and decorative accents. Made with real apple purée and a touch of hickory smoke, this sauce delivers rich apple bacon flavor.
Brownwood Farms Apple Bacon BBQ Sauce
$12.99
A glass bottle of California Hot Sauce Solutions Hip Bone Kansas City BBQ Sauce, featuring a black cap, vibrant red sauce inside, and a label adorned with a Kansas City map and the slogan “Connected to Your Mouth Bone.” Crafted by California Hot Sauce Solutions, this fiery condiment delivers the bold character and smoky sweetness of authentic Kansas City BBQ in every drop.
California Hot Sauce Solutions Hip Bone Kansas City BBQ Sauce
$10.95
Triple Crown Organic BBQ Sauce Hickory Bourbon (14oz, 1-pack) | DDR BBQ Supply
Triple Crown Organic BBQ Sauce Hickory Bourbon (14oz, 1-pack)
$7.00
A bottle of Brownwood Farms Ghost Pepper BBQ Sauce is shown on a white background, featuring a vintage-style cream label and black cap. This hickory-smoked BBQ sauce from Brownwood Farms is infused with fiery ghost peppers for bold flavor and heat.
Brownwood Farms Ghost Pepper BBQ Sauce
$9.99
A bottle of Brownwood Farms Original Recipe BBQ Sauce with a black cap and a vintage-style label reading Brownwood Farms Original Recipe BBQ Sauce, 18 oz. The bottle contains reddish-brown sauce known for its sweet-and-tangy flavor and is set against a plain white background.
Brownwood Farms Original Recipe BBQ Sauce
$9.99
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Frequently Asked Questions

Hickory delivers a bold, deep, slightly bacon-like smokiness that is richer than mild applewood and less sharp than mesquite, which is why it is the benchmark for classic BBQ. In a sauce or rub, that translates to a smooth, savory smoke layered with sweetness. If you want that quintessential smokehouse taste, hickory is the flavor most people picture.
A hickory rub builds smoky flavor and bark into the surface of the meat during the cook, while a hickory sauce adds a glossy, sweet-smoky finish at the end. They layer beautifully: rub going on, sauce coming off. If you only want one, choose the rub for a drier, bark-forward result and the sauce for a sticky, glazed finish.
Hickory is a natural on pork ribs and shoulder, and it stands up well to beef, chicken wings, burgers, and even meatloaf. Its strength is matching rich, hearty meats that can carry a bold smoke. On very delicate proteins it can dominate, so for lighter fare use a lighter hand or reach for a milder fruit-wood profile instead.
Bitterness usually comes from too much smoke, so aim for thin, clean smoke rather than heavy billowing clouds, and apply hickory sauce in thin layers near the end of the cook. Start with less than you think you need, since hickory is potent. Used in moderation, it reads as rich and savory rather than acrid.
Flavor from actual hickory wood, whether through smoking or a quality sauce, tends to taste rounder and more natural than a heavy dose of artificial liquid smoke, which can read sharp or one-note. Many good sauces use a measured amount of natural smoke flavoring to solid effect. If authenticity matters most, cooking over real hickory and finishing with a well-made sauce is the ideal.

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Texas-Born. BBQ Bred.

With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.

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info@ddrbbqsupply.com
Or come visit our store in Garfield, AR.