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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Building fresh, savory flavor into tacos, grilled meats, salads, and dips can mean chopping multiple ingredients every time you cook. Georgetown Olive Oil Co CILANTRO & RED ONION Infused | High Polyphenols Extra Virgin Olive Oil brings the complementary flavors of cilantro and red onion together in a convenient infused extra virgin olive oil.
Use it as a finishing oil for grilled meats and salads, stir it into salsa or coleslaw, or add it to guacamole for another layer of flavor. Its versatile cilantro and onion profile also makes it a natural addition to fish tacos and a variety of Indian and Asian-inspired dishes.
Why You'll Love It- Cilantro & Red Onion Flavor: A versatile combination that brings fresh, savory character to everyday cooking.
- High Polyphenols: Listed at 268 mg/kg polyphenols.
- Cold Pressed & Cold Infused: Crafted using cold processing methods.
- Fresh Harvest: December 2024 harvest according to the supplied product information.
- Made for Tacos & Salsa: An easy addition to fish tacos, homemade salsa, coleslaw, and guacamole.
- Excellent Finishing Oil: Drizzle over grilled meats and salads immediately before serving.
- Versatile Global Flavor: Recommended for many Indian and Asian-inspired dishes.
- Dark Glass Bottle: Bottled in dark glass to help protect flavor and nutrients.
- All Natural: Made with all-natural ingredients and no preservatives, artificial flavors, or additional ingredients according to the supplied product information.
- Fish tacos
- Grilled meats
- Salads
- Guacamole
- Salsa
- Coleslaw
- Indian-inspired dishes
- Asian-inspired dishes
- Taco lovers looking for an easy finishing oil for fish tacos and toppings.
- Home cooks who regularly use cilantro and onion flavors in savory recipes.
- Grillers looking for a convenient finishing oil for meats.
- Anyone who enjoys making fresh salsa, guacamole, slaws, and salads.
- Cooks looking for an infused extra virgin olive oil that works across several cuisines.
- Food lovers who appreciate high-polyphenol flavored olive oils with practical everyday uses.
| Flavor | Cilantro & red onion |
| Style | Infused extra virgin olive oil |
| Harvest | December 2024 |
| Polyphenols | 268 mg/kg |
| Processing | Cold pressed and cold infused |
| Packaging | Dark glass bottle |
| Preservatives | No preservatives |
This infused extra virgin olive oil is especially useful when you want cilantro and red onion flavor without preparing those ingredients separately. Finish grilled meats with a drizzle, toss it with salad greens, or mix it directly into salsa and guacamole.
For fish tacos, stir it into coleslaw to create a flavorful topping that complements the fish and other taco ingredients. Beyond tacos and grilling, its savory herbal profile can also complement many Indian and Asian-inspired dishes.
Pairs With- Honey Ginger Balsamic
- Sicilian Lemon Balsamic
- Grapefruit Balsamic
- Red Apple Balsamic
- Champagne Balsamic
- Blood Orange Balsamic
- Traditional Balsamic
- Mix into coleslaw and serve over fish tacos for an easy cilantro-onion topping.
- Stir a small amount into fresh salsa to reinforce its savory flavor.
- Add it to guacamole gradually and adjust to taste.
- Drizzle over grilled meats just before serving as a flavorful finishing oil.
- Toss with salad greens and a complementary balsamic for a quick vinaigrette.
- Pair with Honey Ginger Balsamic when you want sweet, warm contrast against the cilantro and onion profile.
- Try it with citrus-forward balsamics when preparing seafood, salads, slaws, or taco toppings.
What does Cilantro & Red Onion Infused Olive Oil taste like?
It combines the distinctive herbal character of cilantro with savory red onion flavor in an infused extra virgin olive oil.
What can I use Cilantro & Red Onion Olive Oil on?
Recommended uses include grilled meats, salads, salsa, coleslaw, guacamole, fish tacos, and a variety of Indian and Asian-inspired dishes.
Is Cilantro & Red Onion Olive Oil good for fish tacos?
Yes. The supplied product information specifically recommends mixing it into coleslaw to create a flavorful topping for fish tacos.
Can I use this infused olive oil in guacamole?
Yes. It can be mixed into guacamole to add both cilantro and red onion flavor.
Can I use it in homemade salsa?
Yes. Salsa is one of the recommended uses for this infused extra virgin olive oil.
Can I use Cilantro & Red Onion Olive Oil on grilled meat?
Yes. It can be used as a finishing oil over grilled meats to add fresh, savory flavor before serving.
What balsamic vinegars pair with Cilantro & Red Onion Olive Oil?
Recommended pairings include Honey Ginger, Sicilian Lemon, Grapefruit, Red Apple, Champagne, Blood Orange, and Traditional Balsamic.
What is the polyphenol count?
The supplied product information lists the polyphenol level at 268 mg/kg.
When was this olive oil harvested?
The supplied product information lists the harvest as December 2024.
Is this olive oil cold pressed and cold infused?
Yes. It is described as cold pressed, cold infused, and fresh harvest.
How is the olive oil packaged?
It is bottled in dark glass to help protect its flavor and nutrients.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.