Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Bring the vibrant flavors of the Mediterranean to your kitchen with Georgetown Olive Oil Co Mediterranean Herbs | High Polyphenols Extra Virgin Olive Oil. Crafted with premium Greek Extra Virgin Olive Oil and naturally infused with lemon, oregano, chives, and black pepper, this versatile oil adds bright, herbaceous flavor to everything from eggs and salads to grilled chicken and vegetables.
Cold pressed, cold infused, and made from fresh harvest olives, this gourmet olive oil delivers exceptional taste while providing naturally high levels of beneficial polyphenols. It's an everyday kitchen essential for anyone who enjoys fresh Mediterranean-inspired cooking.
Why You'll Love It- Made with premium Greek Extra Virgin Olive Oil.
- Cold infused with lemon, oregano, chives, and black pepper.
- High Polyphenols: 578 mg/kg.
- Cold pressed and fresh harvest for exceptional flavor.
- Bottled in dark glass to preserve freshness and nutrients.
- All natural ingredients with no artificial flavors or preservatives.
- Eggs
- Fresh salads
- Chicken
- Lentils
- Roasted vegetables
- Seafood
- Pasta
- Rice dishes
- Grilled vegetables
- Bread dipping
- Home cooks who enjoy Mediterranean cuisine.
- Health-conscious shoppers seeking high polyphenol olive oil.
- Anyone looking for a versatile everyday finishing oil.
- Gift buyers creating gourmet food baskets.
| Harvest | December 2025 |
| Type | Cold Infused Extra Virgin Olive Oil |
| Base Oil | Greek Extra Virgin Olive Oil |
| Polyphenols | 578 mg/kg |
| Infusion | Lemon, Oregano, Chives, Black Pepper |
| Processing | Cold Pressed & Cold Infused |
| Packaging | Dark Glass Bottle |
| Features | All Natural, No Artificial Flavors, No Preservatives |
The combination of bright lemon, aromatic oregano, fresh chives, and cracked black pepper creates a well-balanced infusion that complements a wide variety of dishes. Built on premium Greek extra virgin olive oil, this versatile blend delivers fresh Mediterranean flavor without overpowering your ingredients.
Its herb-forward profile makes it equally suitable for everyday cooking and elegant entertaining.
Naturally High in PolyphenolsContaining 578 mg/kg of naturally occurring polyphenols, this fresh harvest extra virgin olive oil offers antioxidant-rich goodness while maintaining outstanding flavor. Cold pressing and cold infusion help preserve both nutrients and the natural character of the olive oil and herbs.
Pro Tips- Drizzle over eggs for an easy Mediterranean-inspired breakfast.
- Toss with roasted vegetables before serving.
- Whisk into homemade vinaigrettes for fresh salads.
- Brush onto chicken or seafood before grilling.
- Serve with crusty artisan bread and balsamic vinegar for dipping.
- Greek Seasoning White Balsamic
- Italian Herbs White Balsamic
- Lemon White Balsamic
- Traditional Aged Balsamic Vinegar
What herbs are infused into this olive oil?
This infusion combines lemon, oregano, chives, and black pepper with premium Greek extra virgin olive oil.
How many polyphenols does this olive oil contain?
It contains 578 mg/kg of naturally occurring polyphenols.
Can I cook with this olive oil?
Yes. It's excellent for cooking, roasting, grilling, bread dipping, finishing dishes, and homemade vinaigrettes.
Does it contain artificial flavors or preservatives?
No. It is made with all natural ingredients and contains no artificial flavors or preservatives.
Ingredients
Extra Virgin Olive Oil, Lemon, Oregano, Chives, Black Pepper.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.