Category

BBQ Rubs & Seasonings for Grilling, Smoking & Backyard Cooking

320 products

Showing 49 - 72 of 320 products

Shop All BBQ Rubs
Shop All BBQ Rubs
All Purpose Rubs
All Purpose Rubs
Beef Rubs
Beef Rubs
Cajun/Creole Rubs
Cajun/Creole Rubs
Chicken Rubs
Chicken Rubs
Chicken Wing Rubs
Chicken Wing Rubs
Hamburger Rubs
Hamburger Rubs
Pork Rubs
Pork Rubs
Seafood Rubs
Seafood Rubs
SPG Rubs
SPG Rubs
Spicy BBQ Rubs
Spicy BBQ Rubs
Steak Rubs
Steak Rubs
Sweet BBQ Rubs
Sweet BBQ Rubs
Turkey Rubs
Turkey Rubs
Chicken Wing Rubs
Chicken Wing Rubs
Showing 49 - 72 of 320 products
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An 11.4 oz bottle of Chicken Fried BBQ Texas Sweet Grind, handcrafted by Pitmaster Bill Purvis, features a red cap and a label highlighting its sweet and smoky flavor—a perfect balance of sweetness and heat from Chicken Fried BBQ.
Chicken Fried BBQ Texas Sweet Grind
$12.99
Butcher BBQ Savory Pecan Seasoning jar with pecans on a white background
Butcher BBQ Savory Pecan Flavor BBQ Seasoning
From $9.99 $14.99
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A bottle of Butcher BBQ Sweet Chipotle BBQ Seasoning by Butcher BBQ is pictured with brown sugar and whole dried chipotle peppers, emphasizing its smoky-sweet heat. The label shows a meat cleaver logo and bold yellow text.
Butcher BBQ Sweet Chipotle BBQ Seasoning
From $9.99 $13.99
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A clear plastic jar of Franklin Barbecue’s Franklin Salt and Pepper Spice BBQ Rub with a black lid and gray-orange label, highlighted as a Texas BBQ favorite for brisket or any dish. The label shows the product name and 11.5 oz (326g) net weight.
Franklin Salt and Pepper Spice BBQ Rub
$12.99
A 12 oz clear plastic bottle of Heath Riles Apple Rub by Heath Riles, a competition BBQ seasoning with reddish rub, black cap, and white label with red and black text.
Heath Riles Apple Rub
$9.99
A 13 oz (370 g) container of Heath Riles Hot BBQ Rub by Heath Riles features a black lid, red and black label showcasing the product name, and visible reddish spice inside. This is a championship BBQ rub.
Heath Riles Hot BBQ Rub
$9.99
Double Dun Ranch BBQ Hickory Rub is an all-natural BBQ spice blend in a plastic jar with red lid, featuring western-themed art of a sunset, boots, and cacti—packed with Texas hickory smoke flavor.
Double Dun Ranch BBQ Hickory Rub
$10.99
A spice container with a red lid labeled Double Dun Ranch BBQ Texas Mesquite Rub, featuring a western-themed design with sunset, cowboy hats, and cacti—perfect from Double Dun Ranch BBQ for adding smoky flavor to your BBQ.
Double Dun Ranch BBQ Texas Mesquite Rub
$10.99
A honey jar with dipper sits next to Butcher BBQ Honey Rub "The Original" dry rub seasoning, making a perfect pair for your next BBQ.
Butcher BBQ Honey Rub "The Original" Dry Rub / BBQ Seasoning / Spice
From $9.99 $14.99
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DDR BBQ Supply Butcher BBQ Queen Bee honey BBQ seasoning rub in a 12 oz shaker bottle with a red and black label.
Butcher BBQ Queen Bee BBQ Seasoning Rub
From $9.99
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A container of Hardcore Carnivore Camo Game & Lamb Seasoning by Hardcore Carnivore is displayed with a burst of brown spice. The white label features bold black text and gold accents, making it an ideal BBQ rub for wild game and lamb.
Hardcore Carnivore Camo Game & Lamb Seasoning
$12.99
A 13 oz (369g) container of Big Poppa's Cash Cow Seasoning by Big Poppa Smokers, with a green label featuring a cow, gold accents, and black lid. Ideal as a beef seasoning or brisket rub and popular at BBQ competitions.
Big Poppa's Cash Cow Seasoning
$10.00 $15.99
A bottle of Heath Riles Cajun Creole Garlic Butter seasoning, featuring a white label with red and black accents. Net weight: 4.7 oz (133.24g); 8 oz by volume.
Heath Riles Cajun Creole Garlic Butter
$9.99
A 10 oz (283 g) bottle of Heath Riles Peach Rub by Heath Riles, featuring a black cap, red and white label, and visible orange-brown spice blend—ideal for adding sweet, smoky peach flavor to your BBQ.
Heath Riles Peach Rub
$9.99
A 12oz bottle of Myron Mixon Savory Q Seasoning by Myron Mixon features a black lid, multi-color label sections, and the text “World Champion Rub” and “Made in the USA” savory seasoning.
Myron Mixon Savory Q Seasoning
$11.99
A 12 oz red bottle of SuckleBusters Texas Hold 'Um No Salt BBQ Rub with a cartoon cowboy on the label; this low-sodium seasoning from SuckleBusters is ideal for adding flavor to barbecue dishes without the salt.
SuckleBusters Texas Hold 'Um No Salt BBQ Rub
$10.99
Heath Riles Cherry Rub is a reddish BBQ seasoning in a plastic container with red and black branding, perfect for competition barbecue.
Heath Riles Cherry Rub
$9.99
A bottle of Meat Church Deez Nuts Pecan BBQ Rub with a red lid, blue label, and cartoon squirrel holding a pecan; the pecan BBQ rub is visible through the clear container for classic Honey Hog-style flavor.
Meat Church Deez Nuts Pecan BBQ Rub
$9.99
A 12-ounce bottle of Texas Pepper Jelly Brisket Seasoning from Texas Pepper Jelly features a label with the Texas flag, a blue “Brisket Seasoning” banner, and is topped with a black lid—perfect for competition BBQ.
Texas Pepper Jelly Brisket Seasoning
$11.99
A 15 oz (425 g) plastic container of Texas Pepper Jelly Rib Seasoning by Texas Pepper Jelly, featuring a blue label with a Texas flag design and "competition-style BBQ" printed on the front.
Texas Pepper Jelly Rib Seasoning
$11.99
A container of WarPig BBQ Bullzooka BBQ Rub with a green label and black cap. The label displays a pig logo and text promoting it as a savory TX beef rub, making it an excellent choice for anyone looking for the ultimate brisket rub.
War Pig Bullzooka BBQ Rub
$11.99
A 12 oz (340g) container of Butcher BBQ Wild Cherry Flavored Rub / BBQ Seasoning by Butcher BBQ is displayed surrounded by fresh cherries, emphasizing its sweet cherry flavor. The label features the product name and Competition Blend, making it an ideal choice for anyone looking for a premium cherry BBQ seasoning.
Butcher BBQ Wild Cherry Flavored Rub / BBQ Seasoning
$9.99
A bottle of Hardcore Carnivore Sweet BBQ Rub by Hardcore Carnivore is featured with a pile of its reddish-orange seasoning behind it, showcasing its bold barbecue flavor. The white label displays bold black and red lettering.
Hardcore Carnivore Sweet BBQ Rub
$12.99
A 6-ounce bottle of Meat Mitch Competition Whomp! Rub by Meat Mitch, with a black label, pink pig graphic, and white text. This BBQ rub delivers sweet heat, ideal for competitions and boosting flavor on all types of meat.
Meat Mitch Competition Whomp! Rub
From $8.99
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Frequently Asked Questions

A BBQ rub is a dry blend of spices, herbs, salt, and often sugar that is applied directly to the surface of meat before cooking. The rub creates a flavorful crust - called the bark - as the sugars caramelize and the proteins on the meat's surface react with heat. Salt in the rub also draws moisture to the surface and back in, acting as a dry brine that seasons the meat deeper than the outer layer alone.
Both approaches work, but for the best results, apply the rub at least 30 to 60 minutes before cooking to allow the salt to begin drawing moisture and penetrating the meat. For large cuts like brisket, pork butt, or whole chickens, overnight resting in the refrigerator after applying the rub produces noticeably deeper flavor and better bark formation. If cooking immediately, pat the rub firmly onto the surface so it adheres rather than falling off on the grate.
A general guideline is enough rub to coat all surfaces with a visible, even layer - similar to the coverage you would apply with seasoning salt. For thick cuts like brisket or ribs, a more generous application is appropriate because only the outer inch or so of the meat will absorb the flavor. Lean, thin cuts like chicken breasts or fish need a lighter hand to avoid overpowering the protein's natural flavor.
Both have their place. Store-bought rubs from reputable competition BBQ brands are carefully balanced and convenient, especially for cuts where dialing in the right salt-to-spice ratio matters. Making your own rub gives you complete control over sodium levels, heat, and sweetness, which is valuable if you are cooking for guests with dietary restrictions or if you have a signature flavor profile you are trying to achieve. Many experienced pitmasters use commercial rubs as a base and customize from there.
Most basic rubs made from spices, salt, sugar, and dried herbs are naturally gluten-free, but cross-contamination during manufacturing is a real concern, and some blends include fillers or anti-caking agents that may contain gluten. Always check the label for a certified gluten-free designation if you are cooking for someone with celiac disease or gluten sensitivity. When in doubt, contact the manufacturer directly before use.

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Texas-Born. BBQ Bred.

With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.

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info@ddrbbqsupply.com
Or come visit our store in Garfield, AR.