Texas Salt Co. Smoked Garlic Finishing Salt


Size: Gold Cork Top
Price:
Sale price$12.00

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Texas Salt Co. Smoked Garlic Finishing Salt combines smoked sea salt and garlic powder. The salt is lightly smoked over pecan wood, bringing garlic and smoke together in a single seasoning for cooking or finishing.

What to use smoked garlic salt on

Try it on grilled steak, roasted vegetables or a baked potato. For garlic bread, mix a small amount into softened butter, spread over bread and toast. It also makes a savory finishing option for popcorn or corn on the cob. Begin with a light sprinkle and taste before adding more.

Use it in place of part of your regular salt, especially if your recipe already contains a salty rub or sauce. For a quick side dish, finish cooked green beans with a little butter and a small pinch of smoked garlic salt. Taste one serving first so you can adjust the seasoning before dressing the whole batch.

Ingredients and package options

Ingredients: smoked sea salt, garlic powder. Choose Gold Cork Top or Easy Pinch Jar from the options above. The selected package shows its current price and availability.

Garlic blend or wood-smoked salt?

Choose this blend when you want garlic included in the seasoning. To control garlic separately, compare Texas Salt Co. Hickory Smoked Salt or World Spice Alderwood Smoked Salt. Find more smoke sources and finishing options in our smoked salts collection.

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With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.


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