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BBQ Rubs & Seasonings for Grilling, Smoking & Backyard Cooking

320 products

Showing 289 - 312 of 320 products

Shop All BBQ Rubs
Shop All BBQ Rubs
All Purpose Rubs
All Purpose Rubs
Beef Rubs
Beef Rubs
Cajun/Creole Rubs
Cajun/Creole Rubs
Chicken Rubs
Chicken Rubs
Chicken Wing Rubs
Chicken Wing Rubs
Hamburger Rubs
Hamburger Rubs
Pork Rubs
Pork Rubs
Seafood Rubs
Seafood Rubs
SPG Rubs
SPG Rubs
Spicy BBQ Rubs
Spicy BBQ Rubs
Steak Rubs
Steak Rubs
Sweet BBQ Rubs
Sweet BBQ Rubs
Turkey Rubs
Turkey Rubs
Chicken Wing Rubs
Chicken Wing Rubs
Showing 289 - 312 of 320 products
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A 9.5 oz (270 g) jar of Chiles & Smoke Scorching Sun Sweet Heat Rub by Chiles and Smoke, featuring bold Southwest chile heat with chiles, pepper, and garlic in every bite. The container showcases a desert-themed design with a cactus illustration.
Chiles & Smoke Scorching Sun Sweet Heat Rub
$16.99
A clear spice jar with a red lid labeled Powerful Pepper Company Ghost Chili BBQ Rub Seasoning Mix. Packed with bold ghost chili powder, this BBQ rub delivers a medium heat level of 5 out of 10 and contains 3 oz (85g) of flavorful, spicy barbecue seasoning.
Powerful Pepper Ghost Chili BBQ Rub Seasoning Mix
$8.99
A 9.5 oz (270g) plastic bottle of Mossy Oak Seasoning - Bottomland BBQ Rub by Bourbon Barrel Foods, featuring a camouflage label with red accents. This gluten-free blend is smoky, sweet, savory—perfect for outdoor grilling.
Mossy Oak Seasoning - Bottomland BBQ Rub
$14.00
A 9.6 oz (272g) plastic container of Bourbon Barrel Foods’ Mossy Oak Seasoning - Country Cajun, featuring a black lid and camouflage label with a red accent highlighting its spicy blend—ideal for outdoor cooking.
Mossy Oak Seasoning - Country Cajun Seasoning
$14.00
A round metal tin with a clear lid displays Bourbon Barrel Foods Bourbon Smoked Chili & Coffee Rub, revealing the reddish-brown BBQ rub inside. The cream label with black and gold accents showcases this smoky seasoning blend.
Bourbon Barrel Foods Bourbon Smoked Chili & Coffee Rub
From $12.00
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A round green plate holds Spicewalla Blackening Rub by Spicewalla, peppercorns, garlic, shallots, red chili pepper, fresh basil, and oregano—ideal for bold Cajun flavors or blackened fish. Set against a yellow background.
Spicewalla Blackening Rub
From $11.99
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A wooden board holds a tin of Spicewalla Al Pastor Rub by Spicewalla, surrounded by pineapple, red onions, smoky chile peppers, orange slices, garlic, peppercorns, salt, and fresh herbs on a yellow background.
Spicewalla Al Pastor Rub
From $11.99
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The Spicewalla Sweet Hickory BBQ Rub by Spicewalla, 3.6 oz in a silver tin with a bright pink label, is shown next to a small pile of its reddish-orange Kansas City-style barbecue seasoning on a white background.
Spicewalla Sweet Hickory BBQ Rub
$11.99
A metal tin of Spicewalla Carolina Mustard BBQ Rub, a South Carolina-style barbecue seasoning by Spicewalla, with a yellow label and bold black and white text, sits beside a small pile of the yellow-brown blend.
Spicewalla Carolina Mustard BBQ Rub
$11.99
A 3.7-ounce (106 g) blue-labeled tin of Spicewalla Korean BBQ Rub sits next to a pile of the orange-brown seasoning, ideal for grilled meats or classic Korean BBQ dishes.
Spicewalla Korean BBQ Rub
From $11.99
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A tin of Spicewalla Carne Asada Rub sits beside a pile of seasoning—ideal for steak tacos or as a tasty fajitas blend.
Spicewalla Carne Asada Rub
From $11.99
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A tin of Spicewalla Hot Honey BBQ Rub by Spicewalla sits beside a small heap of reddish-orange BBQ seasoning. The orange-labeled tin signals the rub’s signature sweet heat flavor.
Spicewalla Hot Honey BBQ Rub
$11.99
A Spicewalla Honey & Herb Rub tin sits beside a small pile of the blend, highlighting its coarse, colorful texture. The orange tin with a silver lid is ideal as an all-purpose seasoning or BBQ rub from Spicewalla.
Spicewalla Honey & Herb Rub
From $11.99
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A tin of Spicewalla Cowboy Grilling Rub by Spicewalla with a red label sits beside a small pile of its colorful, smoky pepper garlic seasoning, highlighting its coarse texture and vibrant reds and oranges.
Spicewalla Cowboy Grilling Rub
$11.99
A container of WarPig BBQ Sgt. Butter BBQ Rub, an all-purpose seasoning crafted with real butter, is displayed next to a small pile of the rub. The label emphasizes its savory blend of salt, pepper, garlic, and buttery flavors.
War Pig Sgt. Butter BBQ Rub
$11.99
A 13 oz (368g) jar of Big Poppa's Happy Ending Finishing Dust Seasoning by Big Poppa Smokers with a teal and gold label featuring a winking cartoon face, recommended to enhance the flavor of beef, pork, and chicken barbecue.
Big Poppa's Happy Ending Finishing Dust Seasoning
$15.99
A 12 oz (340g) bottle of Big Poppa's Competition Stash Seasoning by Big Poppa Smokers, a gluten-free BBQ rub with a blue and gold trophy label—ideal for beef, pork, or chicken.
Big Poppa's Competition Stash Seasoning
$13.00 $15.99
A jar of Big Poppa Smokers Big Poppa's Jallelujah Jalapeño Bacon Seasoning with a brown label, gold accents, and black lid. This gluten-free BBQ rub adds sweet heat and bold flavor to your favorite foods.
Big Poppa's Jallelujah Jalapeño Bacon Seasoning
$15.99
Big Poppa's Jallelujah Lime Seasoning by Big Poppa Smokers is a 12.9 oz (366g) citrus BBQ rub with tangy jalapeño lime, in a bright yellow bottle with orange border and beef, pork, chicken, and seafood icons.
Big Poppa's Jallelujah Lime Seasoning
$10.00 $15.99
Big Poppa's Jallelujah Jalapeño Seasoning by Big Poppa Smokers features a green label with gold accents and pepper art. This 14.2 oz gluten-free, MSG-free blend delivers bold BBQ flavor with adjustable heat for your favorite dishes.
Big Poppa's Jallelujah Jalapeño Seasoning
$15.99
A bottle of Big Poppa's Sweet Money Seasoning by Big Poppa Smokers, a gluten free BBQ rub with a brown label, gold accents, and black lid—ideal for beef, pork, and chicken.
Big Poppa's Sweet Money Seasoning
$15.99
Buzzard's Butt and Bone BBQ Rub by Buzzard's BBQ, Rogers, Arkansas, features a cartoon buzzard with a fork and meat—ideal for adding sweet maple heat to pork or chicken.
Buzzard's Butt and Bone BBQ Rub
$10.99
A BuffalowBBQ Cowboy Butter Seasoning spice jar featuring a cartoon buffalo in a cowboy hat, ideal as a steakhouse seasoning.
BuffalowBBQ Cowboy Butter Seasoning
From $12.99
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A plastic shaker bottle of BuffalowBBQ Signature Blend BBQ Rub with a pile of the spice blend in front of it.
BuffalowBBQ Signature Blend BBQ Rub
From $14.99
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Frequently Asked Questions

A BBQ rub is a dry blend of spices, herbs, salt, and often sugar that is applied directly to the surface of meat before cooking. The rub creates a flavorful crust - called the bark - as the sugars caramelize and the proteins on the meat's surface react with heat. Salt in the rub also draws moisture to the surface and back in, acting as a dry brine that seasons the meat deeper than the outer layer alone.
Both approaches work, but for the best results, apply the rub at least 30 to 60 minutes before cooking to allow the salt to begin drawing moisture and penetrating the meat. For large cuts like brisket, pork butt, or whole chickens, overnight resting in the refrigerator after applying the rub produces noticeably deeper flavor and better bark formation. If cooking immediately, pat the rub firmly onto the surface so it adheres rather than falling off on the grate.
A general guideline is enough rub to coat all surfaces with a visible, even layer - similar to the coverage you would apply with seasoning salt. For thick cuts like brisket or ribs, a more generous application is appropriate because only the outer inch or so of the meat will absorb the flavor. Lean, thin cuts like chicken breasts or fish need a lighter hand to avoid overpowering the protein's natural flavor.
Both have their place. Store-bought rubs from reputable competition BBQ brands are carefully balanced and convenient, especially for cuts where dialing in the right salt-to-spice ratio matters. Making your own rub gives you complete control over sodium levels, heat, and sweetness, which is valuable if you are cooking for guests with dietary restrictions or if you have a signature flavor profile you are trying to achieve. Many experienced pitmasters use commercial rubs as a base and customize from there.
Most basic rubs made from spices, salt, sugar, and dried herbs are naturally gluten-free, but cross-contamination during manufacturing is a real concern, and some blends include fillers or anti-caking agents that may contain gluten. Always check the label for a certified gluten-free designation if you are cooking for someone with celiac disease or gluten sensitivity. When in doubt, contact the manufacturer directly before use.

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Texas-Born. BBQ Bred.

With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.

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info@ddrbbqsupply.com
Or come visit our store in Garfield, AR.