Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Sweet Heat That Hits All the Right Notes
Buzzard's Butt and Bone BBQ Rub is a flavor-packed seasoning that brings your pork and chicken to life with a delicious blend of sweet maple and red pepper heat. This rub delivers a balanced profile that starts smooth and ends with just the right amount of spicy kick.
- Maple-Forward Flavor: Delivers a rich, sweet base that complements pork ribs, chops, and grilled chicken.
- Red Pepper Finish: Offers a subtle heat on the back end for a full-flavor experience.
- Versatile Use: Ideal for smoking, grilling, or roasting meats.
- Small Batch Quality: Crafted for serious BBQ enthusiasts who want bold, memorable flavor.
- No MSG: Clean ingredients without unnecessary fillers.
Use it as a dry rub for pork butts, ribs, or whole chickens—or mix into a marinade for extra depth. Whether you’re slow-smoking or grilling hot and fast, this rub brings out the best in your meat with a blend that’s as bold as its name.
Made by a pitmaster out of Rogers, Arkansas.
Is this rub very spicy?
No, it’s more of a mild to medium heat. The red pepper offers a back-end warmth without overpowering the sweet maple notes.
Can I use this rub on beef?
While it's formulated for pork and chicken, some customers enjoy the sweet-heat profile on beef ribs or burgers as well.
Is it gluten-free?
This product does not list gluten-containing ingredients, but always check the label for allergen information or cross-contamination warnings.
How should I store the rub?
Keep it sealed in a cool, dry place away from direct sunlight to preserve flavor and freshness.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.