Why DDR BBQ Supply?
-
35+ Years of Smoking Experience
-
Trusted by 10,000+ BBQ Enthusiasts
-
Handpicked for Quality & Performance
The True Board 18" x 24" Large Cutting Board is designed for cooks who want a cutting surface that performs as well as their knives. From managing juices to keeping your board stable during heavy prep, this thoughtfully engineered cutting board solves many of the frustrations that come with traditional boards.
With its innovative groove system, ergonomic handling, and moisture-resistant elevated design, The True Board delivers better functionality while adding a bold visual centerpiece to your kitchen. Whether you're prepping vegetables, carving meats, or slicing brisket, this board provides the stability and performance serious cooks appreciate.
Why You'll Love It- Innovative juice groove system helps control liquids during food prep
- Adjustable stability eliminates wobbling and movement
- Dedicated knife placement area keeps blades secure and accessible
- Ergonomic grip makes handling and repositioning easier
- Elevated design promotes airflow to help reduce moisture buildup
-
Advanced Juice Groove System
Designed to capture liquids while cutting meats, fruits, and vegetables, helping keep countertops cleaner. -
Adjustable Stability
Eliminates wobbly cutting surfaces so you can chop and slice with confidence. -
Safe Knife Placement
Integrated space allows knives to rest securely while you prep ingredients. -
Ergonomic Handling
Comfortable grip points make it easy to move the board when transferring ingredients. -
Elevated Moisture-Resistant Design
Raised construction promotes airflow beneath the board to help reduce trapped moisture. -
Distinctive Kitchen Style
A unique design that adds visual appeal to any kitchen workspace.
- Home cooks who want a more stable and functional cutting surface
- BBQ enthusiasts preparing meats for the smoker or grill
- Kitchen enthusiasts who appreciate thoughtful design and performance
- Anyone looking for a large cutting board that improves prep efficiency
- Use the juice groove when carving meats to keep liquids contained.
- Keep a towel underneath for additional grip during heavy chopping.
- Hand wash after use and allow airflow around the board to maintain its longevity.
- Use separate boards for raw meats and vegetables to maintain food safety.
- Board Size: 18" in x 24" in
- Design: Elevated moisture-resistant construction
- Features: Juice groove system, knife placement area, ergonomic handling
- Use: Food preparation, carving, slicing, chopping
What makes The True Board Cutting Board different from traditional cutting boards?
The True Board includes an advanced groove system, adjustable stability, and a raised design that promotes airflow. These features help improve cutting stability and moisture control compared to standard flat boards.
Is this board large enough for carving meat?
Yes. The 18 x 24 inch surface provides plenty of space for carving brisket, slicing roasts, or prepping large ingredients.
Does the board help control juices when carving?
Yes. The groove system is designed to capture liquids released during cutting so they do not run across the countertop.
Is it easy to move the board while cooking?
Yes. Ergonomic grip areas make it easier to lift, reposition, or transfer ingredients during food preparation.
How should I clean The True Board?
Hand washing with warm water and mild soap is recommended. Allow the board to dry fully after cleaning to maintain performance.
Why DDR BBQ Supply?
-
35+ Years of Smoking Experience
-
Trusted by 10,000+ BBQ Enthusiasts
-
Handpicked for Quality & Performance
You May Also Like
Recently Viewed
Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.