Why DDR BBQ Supply?
-
35+ Years of Smoking Experience
-
Trusted by 10,000+ BBQ Enthusiasts
-
Handpicked for Quality & Performance
The Texas Cutting Board 18" x 12" x 2" is built for pitmasters, backyard cooks, and home chefs who need a dependable cutting surface for serious food preparation. Whether you're trimming brisket, slicing ribs, breaking down pork shoulder, or serving smoked meats, this premium end grain cutting board delivers exceptional durability, knife-friendly performance, and long-lasting stability.
Proudly made in the USA, this hardwood cutting board features a thick 2-inch end grain construction that helps preserve knife edges while standing up to years of chopping, carving, and slicing. The engraved pig cuts diagram serves as both an educational reference and a classic BBQ centerpiece, while raised non-slip feet keep the board secure and promote airflow underneath to help reduce moisture buildup.
Why You'll Love It- Proudly made in the USA
- Premium end grain construction helps preserve knife edges
- Thick 2-inch design built for years of heavy-duty use
- Raised non-slip feet provide excellent stability during prep
- Engraved pig cuts diagram is both decorative and educational
- Large work surface handles brisket, ribs, pork shoulders, and other large cuts
- Doubles as an attractive serving board for barbecue and charcuterie
- Trimming brisket
- Preparing pork shoulders
- Slicing ribs
- Breaking down larger cuts of meat
- Carving smoked poultry
- Serving barbecue at parties, competitions, and family gatherings
- Condition the board regularly with food-safe mineral oil or cutting board conditioner.
- Wash by hand using warm water and mild soap.
- Never soak the board or place it in the dishwasher.
- Allow the board to dry completely before storing.
- Use the engraved pig chart as a quick reference when learning pork cuts.
- Backyard BBQ enthusiasts
- Competition pitmasters
- Home chefs who appreciate premium kitchen tools
- Hunters and outdoor cooks
- Anyone looking for a high-quality American-made cutting board
- Dimensions: 18" x 12" x 2"
- Construction: End grain hardwood
- Country of Origin: Made in USA
- Design: Engraved pig cuts butcher chart
- Feet: Raised non-slip feet
- Use: Food preparation, carving, slicing, and serving
Why is an end grain cutting board better?
End grain construction absorbs the impact of knife blades, helping preserve sharp edges while providing outstanding durability for chopping, slicing, and carving.
Is this cutting board made in the USA?
Yes. Every Texas Cutting Board is proudly made in the USA using quality hardwood and expert craftsmanship.
What are the benefits of the raised feet?
The raised feet help prevent the board from sliding during use while allowing airflow underneath to reduce trapped moisture.
Is the pig cuts engraving functional?
Yes. It serves as a helpful reference for identifying common pork cuts while giving the board an authentic BBQ appearance.
How do I care for this cutting board?
Wash by hand with warm water and mild soap, dry thoroughly after cleaning, and apply food-safe cutting board oil regularly. Never soak the board or place it in a dishwasher.
Can this board be used for serving?
Absolutely. Its thick construction and attractive engraving make it an excellent serving board for brisket, ribs, pulled pork, steaks, charcuterie, and other smoked foods.
You May Also Like
Recently Viewed
Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.