A tin of Spicewalla Minced Black Garlic by Spicewalla sits beside a mound of the rich umami seasoning, perfect for enhancing any dish, against a white background.
A jar of Spicewalla Minced Black Garlic by Spicewalla rests on a layer of black garlic granules, with peeled black garlic cloves nearby, showcasing this rich umami seasoning.
A jar of Spicewalla Minced Black Garlic by Spicewalla sits amid scattered garlic cloves and black garlic pieces, brightly lit in warm tones to highlight this unique umami seasoning.
A tin of Spicewalla Minced Black Garlic by Spicewalla sits on an orange patterned cloth, surrounded by pieces and cloves of black garlic—showcasing this rich, umami-filled seasoning.
Three tins of Spicewalla Minced Black Garlic are stacked among bowls of mussels, noodles, and a plate of roasted tomatoes and basil. The Spicewalla seasoning adds rich umami depth to the dishes on a wooden table with a red curtain backdrop.
A vibrant spread on a yellow tablecloth showcases the rich taste of Spicewalla Minced Black Garlic, paired with roasted tomatoes, mussels and toasted bread, cucumber salad, and a noodle bowl topped with eggs and fresh herbs.
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A tin of Spicewalla Minced Black Garlic by Spicewalla sits beside a mound of the rich umami seasoning, perfect for enhancing any dish, against a white background.
A jar of Spicewalla Minced Black Garlic by Spicewalla rests on a layer of black garlic granules, with peeled black garlic cloves nearby, showcasing this rich umami seasoning.
A jar of Spicewalla Minced Black Garlic by Spicewalla sits amid scattered garlic cloves and black garlic pieces, brightly lit in warm tones to highlight this unique umami seasoning.
A tin of Spicewalla Minced Black Garlic by Spicewalla sits on an orange patterned cloth, surrounded by pieces and cloves of black garlic—showcasing this rich, umami-filled seasoning.
Three tins of Spicewalla Minced Black Garlic are stacked among bowls of mussels, noodles, and a plate of roasted tomatoes and basil. The Spicewalla seasoning adds rich umami depth to the dishes on a wooden table with a red curtain backdrop.
A vibrant spread on a yellow tablecloth showcases the rich taste of Spicewalla Minced Black Garlic, paired with roasted tomatoes, mussels and toasted bread, cucumber salad, and a noodle bowl topped with eggs and fresh herbs.

Spicewalla Minced Black Garlic

Price:
$19.99

Why DDR BBQ Supply?

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Spicewalla Minced Black Garlic: Deep Umami Sweetness for Bold Savory Cooking

Spicewalla Minced Black Garlic transforms everyday cooking with rich, complex flavor that regular garlic simply cannot match. If sauces, meats, or vegetables feel like they are missing depth, black garlic delivers sweet, savory umami with remarkable smoothness.

Black garlic begins as whole garlic bulbs that are slowly aged in a controlled, humid environment for weeks. During this process, natural sugars and amino acids develop through fermentation and the Maillard reaction, turning the cloves dark, soft, and intensely flavorful. The result is a mellow garlic with caramelized sweetness, subtle tang, and deep savory character.

Spicewalla takes this unique ingredient one step further by mincing the aged cloves, making it easy to incorporate into sauces, marinades, vegetables, and proteins. The jam-like texture blends effortlessly into recipes, giving dishes restaurant-level flavor with minimal effort.

Why You'll Love It
  • Deep umami flavor with sweet caramelized garlic notes
  • Mellow taste that is smoother than raw garlic
  • Soft minced texture blends easily into recipes
  • Adds chef-level depth to sauces, marinades, and proteins
  • Packed in a Spicewalla tin to maintain freshness
Best On
  • Steaks and grilled meats
  • Pasta sauces and marinades
  • Roasted vegetables
  • Stir fry dishes
  • Compound butters and aioli
Who’s This For?
  • Home cooks looking to add deeper savory flavor
  • Anyone experimenting with modern or gourmet ingredients
  • Grillers and chefs building complex sauces or marinades
  • Cooks who love garlic but want a smoother flavor profile
Pro Tips
  • Mix minced black garlic into butter for a rich steak finishing butter.
  • Stir into pasta sauces for deep savory complexity.
  • Add to marinades for chicken, beef, or pork.
  • Blend into mayonnaise or aioli for an easy umami packed spread.

What is black garlic?

Black garlic is whole garlic that has been slowly aged in a controlled warm and humid environment. This process transforms the cloves into soft, dark, sweet, and deeply savory garlic.

Does black garlic taste like regular garlic?

Black garlic is much milder than raw garlic. It has sweet, caramelized notes with rich umami flavors similar to miso or aged soy sauce.

How do you use minced black garlic?

Minced black garlic can be stirred into sauces, marinades, butter, pasta dishes, vegetables, and meats to add deep savory flavor.

Is black garlic strong?

Black garlic has intense depth but very little sharpness. Its flavor is smooth, sweet, and savory rather than pungent.
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With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.

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info@ddrbbqsupply.com
Or come visit our store in Garfield, AR.