Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Bring authentic Carolina-style barbecue to your table with California Hot Sauce Solutions Hip Bone South Carolina BBQ Sauce. This award-winning mustard and vinegar-based barbecue sauce delivers tangy, savory flavor with aromatic rosemary, bright orange zest, and a smooth smoky habanero finish that complements smoked meats without overpowering them.
Perfect for pulled pork, grilled chicken, ribs, sausages, and sandwiches, this handcrafted BBQ sauce offers the bold balance of sweet, tangy, smoky, and mildly spicy flavors that South Carolina barbecue is famous for.
Why You'll Love It- Multiple award winner: Honored by the Scovie Awards, Zest Fest Fiery Food Awards, Artisanal International Flavor Awards, and Spicy Flavor Awards.
- Authentic South Carolina style: Classic mustard and vinegar base with artisan ingredients.
- Balanced flavor: Bright mustard tang, subtle sweetness, herbs, citrus, and smoky habanero heat.
- Versatile BBQ sauce: Excellent as a glaze, finishing sauce, dipping sauce, or sandwich topper.
- Crafted with J's Fire Truck Hot Sauce: Adds rich pepper complexity and smoky depth.
- Pulled Pork
- Pork Chops
- Smoked Ribs
- Grilled Chicken
- Brisket
- Sausages
- Burgers
- BBQ Sandwiches
- Grilled Vegetables
- French Fries
| Size | 8 fl oz |
| Heat Level | Mild |
| Style | South Carolina Mustard & Vinegar BBQ Sauce |
| Flavor Profile | Tangy, savory, slightly sweet, smoky, herbaceous, and citrusy |
| Awards | 2026 Scovie Awards – 1st Place, Mustard BBQ Sauce Mild/Medium 2025 Zest Fest Fiery Food Awards – Golden Chile, Mustard Based BBQ Sauce 2025 Scovie Awards – 1st Place, American Style Mild/Medium BBQ Sauce 2025 Scovie Awards – 1st Place, Vinegar Mild/Medium BBQ Sauce 2025 Artisanal International Flavor Awards – 2nd Place, Spicy Mustard Sauce 2025 Spicy Flavor Awards – 3rd Place, Vinegar BBQ Sauce |
Built on a classic mustard and vinegar foundation, Hip Bone South Carolina BBQ Sauce combines tomato paste, apple cider vinegar, champagne vinegar, rosemary, orange zest, and a touch of smoky habanero flavor from J's Fire Truck Hot Sauce. The result is a rich, balanced barbecue sauce with layers of tangy, savory, citrus, and lightly smoky flavor.
Its mild heat lets the mustard-forward profile shine while adding just enough spice to keep every bite interesting.
Made for BarbecueBrush it onto pulled pork, ribs, chicken, or sausages during the final stages of cooking, or serve it as a finishing sauce alongside your favorite smoked meats. It's equally delicious on barbecue sandwiches, burgers, grilled vegetables, and fries whenever you want authentic Carolina flavor.
This versatile sauce belongs anywhere barbecue is on the menu.
Who's This For?- Carolina barbecue fans looking for authentic mustard-based flavor.
- Pitmasters seeking an award-winning finishing sauce.
- Home grillers cooking pork, chicken, and smoked meats.
- Anyone who enjoys tangy barbecue sauces with mild heat.
- Mix into pulled pork before serving.
- Brush onto grilled chicken during the final minutes of cooking.
- Serve with smoked ribs or bratwurst.
- Use as a sandwich spread for barbecue sandwiches.
- Try it as a dipping sauce for fries or grilled vegetables.
How spicy is Hip Bone South Carolina BBQ Sauce?
It has a mild heat level with a subtle smoky habanero finish that enhances the flavor without overwhelming the sauce.
What style of barbecue sauce is this?
It's a South Carolina-style barbecue sauce featuring a classic mustard and vinegar base with herbs, citrus, and mild smoky heat.
What foods pair best with this sauce?
It's excellent on pulled pork, ribs, grilled chicken, pork chops, sausages, burgers, barbecue sandwiches, grilled vegetables, and fries.
Has this BBQ sauce won any awards?
Yes. It has earned multiple awards, including First Place at the 2026 Scovie Awards for Mustard BBQ Sauce, three First Place finishes at the 2025 Scovie Awards, a Golden Chile at the 2025 Zest Fest Fiery Food Awards, Second Place at the 2025 Artisanal International Flavor Awards, and Third Place at the 2025 Spicy Flavor Awards.
Ingredients
Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Turmeric, Paprika, Spices, Natural Flavors, Garlic Powder), Sugar, Apple Cider Vinegar, Champagne Vinegar, Tomato Paste, J's Fire Truck (Water, Vinegar [Distilled, Apple Cider, White Wine, Red Wine], Dehydrated Chile Pepper [Arbol, Guajillo], Sea Salt, Onion, Habanero Peppers, Shallots, Spices, Garlic), Salt, Black Pepper, Garlic Powder, Mustard Powder, Onion Powder, Paprika, Celery Seed, Rosemary, Orange Zest.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.
