Taycte Grilled Eggplants in Extra Virgin Olive Oil (Melanzane Grigliate)


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Sale price$14.20

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Taycte Grilled Eggplants in Extra Virgin Olive Oil (Melanzane Grigliate): Smoky Italian Antipasti

Taycte Grilled Eggplants in Extra Virgin Olive Oil (Melanzane Grigliate) bring tender, smoky eggplant to your table, ready to serve as part of an antipasti spread or add to a meal. Hand-cut, flame-grilled slices are preserved in extra virgin olive oil for a delicately rich flavor.

Made in Acqui Terme, Piemonte, these Italian grilled eggplants suit salads, wraps, sandwiches, side dishes and Mediterranean mains. Add them to a simple lunch or set them out with other antipasti.

Why You’ll Love It
  • Flame-grilled flavor: Adds a balanced smokiness to antipasti and everyday meals.
  • Tender texture: Soft eggplant is ready to serve without additional preparation.
  • Extra virgin olive oil: Preserves the grilled slices and gives them delicately rich character.
  • Italian origin: Made in Acqui Terme, Piemonte, by the Oliveri family.
  • Plant-based and gluten-free: Fits vegan and gluten-free eating preferences, as described for this product.
Best On
  • Antipasti platters
  • Sandwiches and wraps
  • Salads and Mediterranean mains
  • As a side dish
Product Details
  • Product: Grilled eggplants in extra virgin olive oil
  • Italian name: Melanzane Grigliate
  • Producer: Oliveri Piemonte
  • Preparation: Hand-cut and flame-grilled
  • Flavor profile: Tender, smoky and delicately rich
  • Origin: Acqui Terme, Piemonte, Italy
  • Dietary details: Vegan and gluten-free

How are the eggplants prepared?

The eggplants are hand-cut, flame-grilled and preserved in extra virgin olive oil.

How can I serve these grilled eggplants?

Serve them as antipasti, or add them to sandwiches, wraps, salads, Mediterranean mains or a side dish.

What do the eggplants taste like?

They have a tender texture with balanced smoky flavor and delicately rich character.

Are these grilled eggplants vegan and gluten-free?

Yes. The product is described as vegan and gluten-free.

Where are these eggplants made?

They are made in Acqui Terme, Piemonte, Italy, by the Oliveri family.

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