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Famiglia Crispino Porcini Mushroom Bruschetta Spread — Wild Italian Funghi brings the rich, earthy taste of Boletus edulis porcini to toasted bread, pasta and other dishes. Made in Calabria with porcini mushrooms, extra virgin olive oil and natural seasonings, it adds deep mushroom flavor with a subtle garlic aroma.
Spread it on warm crostini for an antipasto plate, or stir a spoonful into risotto when you want a savory porcini note. Famiglia Crispino is an artisan food producer whose products have received First Place at the Italian Food Awards.
Why You’ll Love It- True porcini flavor: Made with Boletus edulis for earthy, meaty mushroom character.
- Velvety texture: Extra virgin olive oil gives the spread a smooth finish.
- Subtle garlic aroma: A light touch of garlic complements the porcini.
- Short, simple ingredient profile: Made with porcini mushrooms, extra virgin olive oil and natural seasonings.
- No artificial additives: The product description states it contains no preservatives, dyes or citric acid.
- Vegan and gluten-free: Fits vegan and gluten-free eating preferences.
- Warm crostini, toasted bread and focaccia
- Risotto, pasta, polenta and eggs
- Roasted vegetables, grilled steak and mushrooms
- Cheese and charcuterie boards, panini and gourmet sandwiches
- Spread it over warm crostini or toasted bread for an easy antipasto bite.
- Stir it into risotto or pasta to add porcini flavor.
- Use it as a topping for grilled steak or roasted vegetables.
- Brand: Famiglia Crispino
- Product: Porcini mushroom bruschetta spread
- Origin: Calabria, Italy
- Key ingredients: Porcini mushrooms, extra virgin olive oil and natural seasonings
- Flavor profile: Earthy porcini umami, velvety texture, clean olive oil finish and subtle garlic aroma
- Dietary claims: Vegan and gluten-free
What mushrooms are used in this bruschetta spread?
It is made with Boletus edulis, the porcini mushroom also known as king bolete.
How does the spread taste?
It has deep, earthy porcini flavor, savory umami, a velvety texture and a subtle garlic aroma.
How can I serve porcini mushroom bruschetta spread?
Spread it on warm crostini or toasted bread, or add it to pasta, risotto, eggs, polenta, vegetables, sandwiches or grilled steak.
Is this porcini spread vegan and gluten-free?
Yes. The product description identifies it as vegan and gluten-free.
Where is Famiglia Crispino Porcini Mushroom Bruschetta Spread made?
It is made in Calabria, Italy.
Does it contain preservatives or citric acid?
The product description states that it contains no preservatives or citric acid.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.