Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Fowler’s Mill Buttermilk Biscuit Mix delivers that classic, flaky, buttery biscuit texture without the hassle of measuring ingredients from scratch. If you want warm, homemade biscuits with minimal effort, this mix simplifies the process while still giving you that from-scratch taste.
Just add water, roll, cut, and bake. Whether you're building a hearty breakfast, serving alongside BBQ, or adding a comforting side to dinner, this mix gives you reliable, golden results every time.
Why You'll Love It- Only requires water for quick and simple preparation
- Creates light, flaky biscuits with a buttery texture
- Consistent results with minimal effort
- Perfect balance of structure and softness
- Great for both sweet and savory applications
- Biscuits and gravy
- Breakfast sandwiches
- Served with butter, jam, or honey
- Alongside BBQ plates and comfort meals
- Handle the dough gently to keep biscuits light and flaky
- Do not overmix, which can make biscuits dense
- Use a sharp cutter and press straight down to help biscuits rise evenly
- Place biscuits close together for softer sides or spaced apart for crisp edges
- Brush tops with melted butter right after baking for extra richness
- Home cooks who want quick, reliable biscuits without measuring ingredients
- BBQ lovers looking for the perfect side dish
- Families wanting an easy, comforting addition to meals
- Anyone building breakfast or brunch spreads with minimal prep time
- Preheat oven to 425°F
- Gently blend the entire mix with 3/4 cup water
- Roll dough on a floured surface to about 3/4 inch thick
- Cut biscuits and place on a baking sheet
- Bake for about 10 minutes until lightly golden
| Step | Details |
|---|---|
| Prep | Add 3/4 cup water |
| Dough Thickness | About 3/4 inch |
| Bake Temp | 425°F |
| Bake Time | About 10 minutes |
| Yield | About 12 biscuits |
How many biscuits does this mix make?
This mix makes approximately 12 biscuits depending on size and thickness.
What do I need to add to the mix?
You only need to add 3/4 cup of water to prepare the dough.
Can I use this mix for sweet biscuits?
Yes, you can add sugar, honey, or fruit toppings to create sweet variations.
Do I need to chill the dough?
No chilling is required, making this a fast and convenient baking option.
How do I get fluffier biscuits?
Avoid overmixing and handle the dough gently to maintain a light, airy texture.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Shortening Flakes (Palm Oil with Lecithin), Dry Buttermilk, Leavening (Baking Soda, Monocalcium Phosphate, Calcium Acid Pyrophosphate), Cane Sugar, Salt
Allergen Information: Contains wheat and dairy. Manufactured in a facility that also processes eggs.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.