Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Big Poppa’s Cattle Prod Beef Injection is built for pitmasters who refuse to serve dry brisket. This clean, savory beef injection adds moisture and deep beef flavor without overpowering your BBQ rub, letting your seasoning and bark stay front and center while the meat stays juicy.
Designed for low and slow cooks, Cattle Prod excels on brisket, chuck roast, and beef ribs. It is especially effective on Wagyu briskets when paired with beef tallow, helping lock in moisture and deliver tender, competition ready slices.
Why You’ll Love It- Adds moisture and beefy depth without altering rub flavor
- Clean, savory profile designed specifically for brisket
- Excellent performance on Wagyu and prime beef cuts
- Competition tested and pitmaster approved
- Large 19.7 oz container for multiple cooks
- Whole packer brisket
- Chuck roast
- Beef ribs
- Competition and backyard low and slow beef cooks
- Inject brisket evenly across the flat and point for consistent moisture
- Allow injected brisket to rest overnight before cooking
- Pair with beef tallow during the wrap to maximize juiciness
- Use with a beef forward BBQ rub for best overall balance
- Pitmasters chasing juicier brisket slices
- Competition BBQ cooks
- Backyard smokers cooking large beef cuts
- Anyone tired of dry or bland brisket
Mix 1/4 cup of Cattle Prod Beef Injection with 16 oz of water for each competition size brisket. Stir thoroughly until fully dissolved before injecting.
Does Cattle Prod change the flavor of my BBQ rub?
No. It is designed to enhance moisture and beef flavor while allowing your BBQ rub to remain the dominant seasoning.
Is this injection only for brisket?
No. While ideal for brisket, it also performs extremely well on chuck roast and beef ribs.
Is this injection good for Wagyu brisket?
Yes. It pairs exceptionally well with Wagyu brisket, especially when finished with beef tallow.
How many cooks does one container cover?
The 19.7 oz container provides multiple uses depending on brisket size and injection volume.
Ingredients: Salt, sodium phosphate, hydrolyzed soy protein, roast beef flavor (natural flavor [contains maltodextrin and rendered beef fat], salt, beef stock, autolyzed yeast extract, onion powder, garlic powder, beef roast flavor [hydrolyzed soy protein and corn gluten, corn syrup solids, disodium inosinate, disodium guanylate, thiamine hydrochloride, autolyzed yeast extract]), soy sauce powder (wheat, soybeans, salt), disodium inosinate, disodium guanylate, silicon dioxide (anti caking), sugar, spices, xanthan gum, lactic acid, natural flavor.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.
