Description
Myron Mixon Hickory Salt Shaker
Love BBQ but don’t always have the time (or energy) to fire up the grill? Say hello to Myron Mixon’s Hickory Salt Shaker—the secret weapon to bringing bold, hickory-smoked flavor straight to your kitchen. Whether you’re smoking a rack of ribs or roasting up some veggies, this seasoning will take your dishes from "meh" to mouthwatering in seconds.
Why You’ll Love It:
- True Hickory Smoke Flavor: Packed with real hickory flavor, this salt delivers the rich, smoky taste your BBQ dreams are made of—no smoker required.
- Perfect for Any Dish: From juicy steaks and burgers to tender chicken and even roasted veggies, there’s no limit to where this flavor can go.
- Premium Quality You Can Taste: Made with top-tier ingredients, including natural hickory smoke flavor and just the right touch of seasoning magic.
How to Use:
- Season like a Pro—Rub it generously on meats or sprinkle it on veggies before cooking for unbeatable smoky depth.
- Get Creative—BBQ not on the menu? Try it in soups, pasta dishes, or even mashed potatoes for a surprising twist.
- Finish with Flavor—Use it as a finishing salt to elevate your meal's flavor profile with just one pinch.
Who It’s For:
- BBQ Fanatics: You know ribs, brisket, and pulled pork are a lifestyle.
- Culinary Explorers: You love experimenting with bold, new flavors.
- Home Cooks: Spice up weeknight dinners without breaking a sweat.
- Foodies: Because you know good flavor is worth obsessing over.
With Myron Mixon’s Hickory Salt Shaker, you’re not just adding salt—you’re unlocking the full, smoky goodness of authentic Southern BBQ. Try it today and bring the soulful, smoky flavor of the grill to every meal. 🌟
Get your shaker now and taste the difference!
Ingredient Transparency: Contains Salt, Smoke Powder (maltodextrin, natural hickory smoke flavor, silicon dioxide), Less Than 2% Silicon Dioxide (anti-caking), Caramel Color, Soybean Oil, and Disodium Inosinate & Disodium Guanylate.
Allergy Information: Contains Soy. This product is made in a facility that also processes Milk, Egg, Wheat, Soy, Crustaceans, Mustard, Sesame, and Celery.