The 6 Best Green Mountain Grill Accessories: Upgrade Your GMG Prime 2.0 with These Must-Have Add-Ons
The 6 Best Green Mountain Grill Accessories for Smarter Cooking are the ones that help your GMG Prime 2.0 work harder, not you. Green Mountain Grills (GMG) Prime 2.0 models are already packed with smart features, rock-solid Wi-Fi control, and reliable performance—but the right GMG accessories can transform your setup into a full outdoor cooking system. Whether you want better winter performance, more cooking space, hotter searing, or true wood-fired pizza, these six Green Mountain Grills accessories are designed to get more out of every cook.
Jump to a Section
- 1. Thermal Blanket
- 2. Pizza Oven Attachment
- 3. RACKT™ System
- 4. Rotisserie Kit
- 5. SideBURN™ Sear Station
- 6. Grill Covers
- Comparison Table
- FAQ
1. Thermal Blanket
When temperatures drop, many pellet grills struggle to maintain heat efficiently and burn through pellets faster. That’s where GMG’s thermal blankets come in. These insulated covers wrap snugly around your grill to reduce pellet consumption, shield the cooking chamber from wind and cold, and lock in heat—especially important for low and slow cooks.
The GMG thermal blanket is custom-tailored for each Prime 2.0 model (Trek, Ledge, and Peak), so it fits correctly without blocking the hopper, lid, or grease management system. In cold weather, a thermal blanket can cut pellet usage dramatically while helping your grill recover faster after you open the lid.
Best for: Winter grilling, maintaining steady temperatures, long overnight brisket or pork shoulder cooks.
2. Pizza Oven Attachment
The Green Mountain Grills Pizza Oven Attachment is the accessory that convinces people a pellet grill can absolutely do real pizza night. This add-on redirects heat from the firebox through a curved steel hood and across a thick ceramic stone, creating an even, blazing-hot environment that mimics a traditional wood-fired pizza oven.
On a GMG Prime 2.0, the pizza oven attachment can reach up to 800°F, giving you crisp, leopard-spotted crust with fully melted cheese in just a few minutes. It drops in over the firebox with no tools required and can be removed when you want to go back to standard grilling or smoking.
Beyond pizza, it’s excellent for artisan bread, flatbreads, roasted vegetables, and cast iron cooks that benefit from high, even heat.
Best for: Pizza night, artisan bread, flatbreads, high-heat cast iron cooking.
3. RACKT™ System
The RACKT™ System is GMG’s modular, vertical rack solution that turns the inside of your Ledge or Peak into a multi-level cooking zone. Instead of trying to cram everything onto a single grate, you can go vertical with rib racks, hanging options, and specialty racks for wings, jalapeño poppers, and more.
Because the system is designed specifically for Green Mountain Grills, it fits properly, slides in and out smoothly, and still allows good airflow for even cooking. It’s ideal for high-volume cooks—think multiple racks of ribs, party wings, or bulk meal prep.
Best for: Big cooks, rib racks, chicken wings, jalapeño poppers, and meal prep sessions where every inch of space counts.
4. Rotisserie Kit
Rotisserie cooking adds a self-basting, all-over browning effect you simply can’t replicate with still-grate cooking. GMG’s rotisserie kit for the Ledge and Peak Prime 2.0 models includes a high-torque motor, chrome-plated spit rod, adjustable forks, and heavy-duty brackets to keep everything turning smoothly.
As the meat rotates in the gentle heat of your GMG, rendered fat and juices continuously baste the surface, building a deep, flavorful crust while keeping the inside tender and juicy. Whole chickens, pork loin, prime rib, and even turkey breasts are excellent candidates for the rotisserie kit.
Best for: Whole poultry, pork loins, rib roasts, evenly cooked and self-basted rotisserie meats.
5. SideBURN™ Sear Station
Most pellet grills are fantastic smokers but only average when it comes to searing. The SideBURN™ Sear Station fixes that by adding a dedicated high-heat infrared burner to the side of your Ledge or Peak Prime 2.0. It replaces the standard side shelf with a compact but powerful searing zone.
Use the SideBURN™ to reverse sear thick steaks, finish smoked burgers with a quick crust, or give chicken thighs and veggies that last hit of direct, blistering heat. Because it’s mounted right beside your GMG, you can go from low-and-slow to high-heat finishing without juggling multiple cookers.
Best for: Reverse searing steaks, crisping chicken, charring veggies, and finishing burgers with a steakhouse-style crust.
6. Grill Covers
If you invest in a Green Mountain Grill, protecting it with a properly fitted cover is an easy decision. GMG’s branded covers are made from heavy-duty polyester with a weather-resistant backing to help guard against rain, snow, dust, and UV damage.
Each cover is cut to fit specific models like the Trek, Ledge, and Peak, with contours that match your hopper, chimney, and side shelves. Built-in straps help keep the cover secure in windy conditions. Over time, using a cover helps reduce fading, corrosion, and grime buildup, so your GMG looks better and performs reliably season after season.
Best for: Year-round grill protection, outdoor storage, and extending the life of your Green Mountain Grill.
Comparison Table
| Accessory | Main Benefit | Compatible Models | Best For |
|---|---|---|---|
| Thermal Blanket | Fuel savings and better performance in cold weather | Trek, Ledge, Peak | Winter cooks, long low and slow smokes |
| Pizza Oven Attachment | High-heat cooking with pizza oven style airflow | Trek, Ledge, Peak | Pizza, bread, flatbreads, cast iron dishes |
| RACKT™ System | Vertical cooking capacity and better organization | Ledge, Peak | Ribs, wings, poppers, meal prep |
| Rotisserie Kit | Even self-basting rotation for juicy meats | Ledge, Peak | Whole chicken, pork loin, rib roasts |
| SideBURN™ Sear Station | Dedicated high-heat searing zone | Ledge, Peak | Steaks, burgers, crispy chicken, seared veggies |
| Grill Covers | Weather and UV protection for your grill | Trek, Ledge, Peak | Outdoor storage and long-term grill care |
Frequently Asked Questions
Do these Green Mountain Grill accessories work with older GMG models?
Some Green Mountain Grill accessories, like thermal blankets and grill covers, are model-specific and designed around the Prime 2.0 line. Others, such as the pizza oven attachment, may fit select older models. Always check the product description for model compatibility before you order.
Can I use the pizza oven attachment for more than just pizza?
Yes. The GMG pizza oven attachment is excellent for artisan bread, garlic knots, flatbreads, focaccia, roasted vegetables, and cast iron cooks where you want intense, even heat from your pellet grill.
Is the SideBURN™ Sear Station worth it if I already grill steaks on my GMG?
If you’re chasing a dark, restaurant-style crust on steaks and burgers, the SideBURN™ Sear Station is a big upgrade. Your pellet grill will still handle the low-and-slow part of the cook, but the infrared burner gives you the finishing heat that standard grates can struggle to reach.
How do I clean the RACKT™ System?
The RACKT™ System components are designed for easy cleanup. Many parts are dishwasher safe, but hand-washing in warm, soapy water will maximize their lifespan. Allow everything to dry fully before storing to prevent surface corrosion.
Do I really need a grill cover if my GMG is under a patio or awning?
Yes. A cover helps protect your Green Mountain Grill from dust, moisture, pollen, UV exposure, and critters. Even under a patio, a fitted GMG cover is one of the simplest ways to prolong the life and appearance of your grill.
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