Unlock Bold, Rich Flavor for Every Steak and Burger

Known for its deep, red richness, Cow Cover blends chili pepper, garlic, onion, sugar, and paprika into a mouthwatering spice mix that's built to amplify the natural flavor of beef.

Whether you're grilling thick-cut T-bones, searing juicy burgers, or smoking a London broil, this savory rub delivers bold, balanced flavor in every bite. Trusted by backyard grillers and competition teams alike, Cow Cover brings out the best in any red meat cook.

• Rich, Bold Flavor: A delicious blend of chili pepper, garlic, onion, sugar, and paprika.
• Made for Beef: Perfect for steaks, burgers, briskets, prime rib, and more.
• Signature Red Hue: Gives your meat a beautiful, flavor-packed bark when smoked or grilled.
• Competition-Tested: A go-to seasoning for BBQ champions and home grill masters alike.
• Quality Ingredients: Made in the USA for unbeatable flavor and consistency.

When it’s time to grill beef, don’t settle for bland. Shake on Kosmos Q Cow Cover Beef Rub and experience red meat flavor like never before!

FAQ

• What meats work best with Cow Cover?
  It’s specially formulated for beef—great on steaks, burgers, brisket, prime rib, and even meatloaf.
• Is Cow Cover spicy?
  It has a mild heat from chili pepper but is balanced by savory spices and a hint of sweetness for rich, crowd-pleasing flavor.
• Can I use it on other proteins?
  Absolutely. While ideal for beef, Cow Cover also adds great flavor to pork chops, lamb, and hearty vegetables.
• When should I apply it?
  Apply Cow Cover at least 30 minutes before grilling or smoking to allow the rub to penetrate and form a flavorful bark.
• Is Kosmos Q Cow Cover gluten-free?
  Kosmos Q products are known for high-quality ingredients. Always check the current label for specific dietary information.