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Handpicked for Quality & Performance
Sam the Cooking Guy and the Holy Grill: Easy & Delicious Recipes for Outdoor Grilling & Smoking - Paperback gives you more than 100 recipes to help plan meals cooked over fire and smoke. Explore ideas for everything from keeping chicken breast tender to smoking a turkey, with Sam Zien’s practical, charismatic approach to backyard cooking.
Use the book to plan a full meal, whether you’re serving grilled vegetables, seafood, kebabs, or dessert. Start with Caveman Steak, try Chopped Grilled Caesar on the side, then finish with Angel Food Cake with Grandma Ruth’s Chocolate Sauce and Grilled Pineapple.
Why You'll Love It- More than 100 recipes: Find options for appetizers, vegetables, chicken, duck, seafood, kebabs, side dishes, and desserts.
- Ideas for different diners: The book addresses what to make when a vegetarian is coming for dinner.
- Fire and smoke know-how: Explore questions such as gas versus charcoal and why mayonnaise can be useful in grilling.
- Plenty to explore: Recipes range from “dino ribs” and artichokes to Whole Grilled Fish with Cilantro, Chile, and Lime.
- Illustrated paperback: A 256-page format gives you a substantial collection to browse and cook from.
This cookbook suits backyard cooks looking for new grilling and smoking recipes, including shoppers building confidence with outdoor cooking and experienced grill fans seeking fresh meal ideas. It’s also useful when planning a menu for guests with different tastes, including vegetarians.
Specifications- Author: Sam Zien
- Format: Paperback; illustrated
- Pages: 256
- Dimensions: 0.64 x 9.93 x 8.04 inches
- Publication date: March 12, 2024
How many recipes are in the book?
The book includes more than 100 recipes for outdoor grilling and smoking.
What types of recipes are included?
Find appetizers, vegetables, chicken, duck, seafood, kebabs, side dishes, and desserts.
Does the book include smoking recipes?
Yes. The recipes include smoking a turkey, alongside a range of outdoor grilling and smoking ideas.
Are there vegetarian-friendly ideas?
The book addresses what to cook when a vegetarian is coming for dinner and includes vegetable recipes such as grilled artichokes.
What are some featured dishes?
Examples include Caveman Steak, “dino ribs,” Whole Grilled Fish with Cilantro, Chile, and Lime, and Angel Food Cake with Grandma Ruth’s Chocolate Sauce and Grilled Pineapple.
What format is this cookbook?
It is an illustrated paperback with 256 pages.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.