OXO Good Grips Fat Separator 4 Cups/1L

OXO Good Grips Fat Separator 4 Cups/1L is designed for cooks who want rich flavor without the extra grease. Whether you’re making pan gravy, homemade stock, or bone broth, this smart separator helps you remove fat quickly and accurately while keeping every drop of flavor where it belongs.

It is also a must-have tool for BBQ cooks working with pork butts or briskets. After a long smoke, simply pour your drippings into the separator to remove excess fat and keep the rich, meaty juices for mixing back into pulled pork, chopped brisket, or finishing sauces.

With a built-in stopper, strainer, and easy-pour spout, this 4-cup separator makes it simple to produce smoother sauces and cleaner broths. It is a practical, mess-free tool for holiday cooking, weekly meal prep, and everyday kitchen use.

• Built-in stopper keeps fat out of your pour for leaner results
• Integrated strainer removes unwanted bits and solids
• Raised splash shield helps prevent spills and splashes
• Clear measurement markings for accurate recipe prep
• Perfect for separating fat from pork butt and brisket drippings

• Pork butt and brisket drippings
• Turkey, brisket, or roast pan drippings
• Homemade chicken, beef, or vegetable stock
• Gravy, sauces, and soups
• Batch cooking and meal prep

• Let pan drippings rest for a minute before pouring to allow fat to rise to the top.
• Use it after smoking pork butt or brisket to separate fat before mixing juices back into the meat.
• Use the built-in strainer to remove herbs, bones, and solids in one step.
• Pour slowly once the stopper is removed to keep the fat layer behind.

• Home cooks making gravies and sauces
• BBQ enthusiasts cooking pork butt and brisket
• Meal preppers who make homemade broth or stock
• Holiday hosts preparing large family meals