Myron Mixon Lump Charcoal 17.6 lb.


Price:
Sale price$29.99

Add on products:

  • Blues Hog BBQ Sauce 6 Pack
  • Dalstrong Night Shark Series 10
  • Napoleon Charcoal Storage Bag (61015)

Why DDR BBQ Supply?

  • My Image 35+ Years of Smoking Experience
  • My Image Trusted by 10,000+ BBQ Enthusiasts
  • My Image Handpicked for Quality & Performance
Myron Mixon Lump Charcoal: All-Natural Hardwood Fuel for Hot, Reliable Burns

Myron Mixon Lump Charcoal is built for cooks who want fast heat, real hardwood flavor, and dependable performance from their fuel. Made from 100% all-natural hardwood and kiln-fired with no additives, this lump charcoal delivers the hot, steady burn needed for everything from quick searing to long smoking sessions.

Backed by the experience of five-time world BBQ champion Myron Mixon, this charcoal is designed for both competition teams and backyard cooks who want consistent results. It lights quickly, burns hotter than standard briquettes, and produces the natural wood-fired flavor that serious grillers expect.

Why You’ll Love It
  • Made from 100% all-natural hardwood
  • No additives, fillers, or chemicals
  • Lights quickly and reaches cooking temps fast
  • Burns hotter than traditional briquettes
  • Suitable for grills, smokers, and ceramic cookers
Best For
  • High-heat steak and burger searing
  • Low and slow smoking sessions
  • Ceramic grills and kamado-style cookers
  • Offset smokers and charcoal grills
  • Grilling chicken, pork, seafood, and vegetables
Who’s This For?
  • Backyard grillers who want natural hardwood flavor
  • Competition cooks needing consistent heat
  • Kamado and ceramic grill owners
  • Anyone switching from briquettes to lump charcoal
Pro Tips
  • Use a chimney starter for quick, even ignition.
  • Arrange larger lumps at the bottom for longer burns.
  • Control airflow to manage heat levels precisely.
  • Add wood chunks for extra smoke flavor during long cooks.
How to Use
  1. Fill a chimney starter with lump charcoal.
  2. Light using a natural fire starter.
  3. Wait until coals are hot and lightly ashed over.
  4. Pour into grill or smoker and adjust vents to reach target temperature.

How is lump charcoal different from briquettes?

Lump charcoal is made from real hardwood with no fillers, so it burns hotter, lights faster, and produces less ash than briquettes.

Does it add flavor to food?

Yes. Because it is made from natural hardwood, it produces a wood-fired flavor during cooking.

Can I use this in a ceramic grill or smoker?

Yes. It works well in ceramic cookers, charcoal grills, and smokers of all types.

Is it easy to light?

Yes. Lump charcoal lights quickly, especially when used with a chimney starter or natural fire starters.

Warning: This product can expose you to chemicals including soot, which is known to the state of California to cause cancer, and carbon monoxide, which is known to the state of California to cause birth defects or other reproductive harm. For more information, go to www.P65Warnings.ca.gov.

Customer Stories
Rated 4.95 across 7,500+ verified reviews.

You May Also Like

Recently Viewed

Texas-Born. BBQ Bred.

With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.


Got Questions?

info@ddrbbqsupply.com
Or come visit our store in Garfield, AR.