Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Large cuts of meat deserve a knife that can slice cleanly without tearing bark, shredding fibers, or compromising presentation at the board. Folded Steel Lotus Carver with AUS10 Stainless Steel is built for brisket, roasts, turkey, ham, steak, and other carving jobs where long, even slices make a visible difference in both texture and presentation.
Part of the Lotus Collection, this handcrafted carving knife is made with stainless high-carbon Damascus steel using an AUS10 core and layered 430 stainless steel for the sharpness, edge retention, and corrosion resistance serious cooks and BBQ enthusiasts want in a dedicated slicer. Its 62 HRC hardness helps support long-lasting cutting performance, while the sustainably sourced Sapele wood handle from West Africa offers a comfortable, balanced grip during longer carving sessions. Folded Steel also backs its knives with a lifetime warranty, and Folded Steel knives can be sent in for sharpening to help maintain peak performance over time.
Why You'll Love It- Long carving blade helps create smoother, more even slices through brisket, roasts, turkey, ham, and other larger cuts
- Stainless high-carbon Damascus steel construction delivers sharp cutting performance with long-term durability
- AUS10 core steel supports excellent edge retention and dependable slicing precision over time
- 62 HRC hardness helps balance long-lasting sharpness with everyday reliability for repeated carving and serving
- Designed to reduce tearing and resistance when slicing cooked meats for cleaner presentation
- Sustainably sourced Sapele wood handle offers a comfortable grip and balanced feel during extended carving sessions
- Refined Damascus finish gives this carving knife a premium look that fits both kitchen prep and table-side presentation
- Backed by a lifetime warranty for added confidence in a premium carving knife purchase
- Brisket slicing
- Prime rib carving
- Turkey carving
- Ham slicing
- Steak slicing and serving
- Holiday meal prep and carving boards
- BBQ serving stations and smoked meat presentation
- Entertaining and larger family meals
| Product | Folded Steel Lotus Carver with AUS10 Stainless Steel |
| Knife Style | Carving knife |
| Blade Construction | Stainless high-carbon Damascus steel |
| Core Steel | AUS10 |
| Outer Steel | 430 stainless steel |
| Target Hardness | 62 HRC |
| Handle Material | Sustainably sourced Sapele wood |
| Handle Origin | West Africa |
| Construction | Handcrafted |
- BBQ enthusiasts slicing brisket, tri-tip, smoked meats, and larger proteins with a cleaner presentation in mind
- Home cooks preparing holiday meals, roasts, and larger family dinners where a dedicated carving knife makes serving easier
- Knife enthusiasts looking for a handcrafted Damascus carving knife with premium materials and everyday utility
- Gift buyers shopping for grillers, pitmasters, entertainers, and serious home cooks who appreciate better slicing tools
- Use long, smooth slicing motions instead of short sawing strokes to get cleaner cuts and better presentation on brisket, roasts, and turkey.
- Let brisket and larger roasts rest fully before carving so the blade can move through the meat more cleanly while helping retain moisture.
- Hand wash and dry the knife immediately after use to help preserve the Damascus finish and Sapele wood handle.
- Store it on a magnetic knife block, in a blade guard, or in another knife-safe setup to help protect the edge between uses.
- Use a wood cutting board when possible to help maximize edge longevity and keep the AUS10 core performing its best.
What is the Folded Steel Lotus Carver with AUS10 Stainless Steel best used for?
This carving knife is designed for slicing brisket, roasts, turkey, ham, steak, and other larger cuts of meat with smooth, even cuts and better presentation.
What steel is used in the Lotus Carver?
The knife is handcrafted using stainless high-carbon Damascus steel with an AUS10 core and layered 430 stainless steel, giving it a strong combination of sharpness, durability, and corrosion resistance.
Is AUS10 steel good for carving knives?
Yes. AUS10 is known for sharpness, edge retention, durability, and corrosion resistance, which makes it a strong choice for carving knives used for repeated slicing and serving.
What does 62 HRC mean for this carving knife?
62 HRC refers to the blade hardness rating. It helps support long-lasting sharpness and strong edge retention while still maintaining the durability needed for regular kitchen and BBQ use.
What wood is used for the handle?
The ergonomic handle is crafted from sustainably sourced Sapele wood from West Africa, chosen for its comfortable feel and refined appearance.
Does this knife come with a warranty?
Yes. Folded Steel knives are backed by a lifetime warranty, which adds long-term confidence when investing in a premium carving knife.
Can Folded Steel sharpen this knife for me?
Yes. Folded Steel knives can be sent in for sharpening, which is a helpful option for maintaining long-term cutting performance and edge quality.
Is this a good knife for brisket slicing?
Yes. The long, sharp blade is especially well suited for creating smooth brisket slices with less tearing and better control during serving.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.