Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 17,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Bring more variety to outdoor cooking with the Green Mountain Wood Pellet Grill Cookbook: 300 Foolproof, Quick & Easy Recipes for your Outdoor Grill - Hardcover. Kenneth Hundt’s cookbook brings together 300 recipes and practical guidance for choosing, seasoning, and caring for a pellet grill.
Use it to plan a meal from appetizers through dessert, or explore different ways to cook outdoors. The book covers six methods, so you can try more than grilling and smoking.
Why You'll Love It- 300 recipes: Find ideas for appetizers, meals, and desserts made on your grill.
- Six cooking methods: Explore braising, grilling, smoking, roasting, baking, and barbecuing.
- Pellet guidance: Learn about wood pellets for cooking different types of meals.
- Grill selection advice: Consider what you like to cook, your available space, and how you entertain.
- Care and seasoning tips: Learn about maintaining and seasoning your grill.
- Author: Kenneth Hundt
- Format: Hardcover
- Length: 174 pages
- Dimensions: 0.44 x 10 x 8 inches
- Publication date: March 2, 2021
This cookbook suits pellet-grill owners looking for new recipe ideas, as well as shoppers choosing a grill and wanting guidance on cooking methods, pellets, seasoning, and care. Its recipe range offers options for planning a full outdoor meal, from appetizers to dessert.
How many recipes are in the cookbook?
It includes 300 recipes for appetizers, meals, and desserts.
What cooking methods does it cover?
The book covers braising, grilling, smoking, roasting, baking, and barbecuing.
Does it include advice about choosing a pellet grill?
Yes. It discusses choosing a grill based on what you like to cook, the space you have, and your entertaining habits.
Does the book explain wood pellets?
Yes. It covers the kinds of wood pellets to use when cooking different types of meals.
Does it cover grill care and seasoning?
Yes. It includes guidance on grill care, maintenance, and seasoning.
How many pages is the book?
The hardcover book has 174 pages.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.
