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When traditional BBQ sauce needs an extra spark, Brownwood Farms Ghost Pepper BBQ Sauce combines the hickory-smoked character of Brownwood Farms' best-selling Original Recipe BBQ Sauce with dried habanero and ghost peppers for added heat.
Spicy, smoky, and built for barbecue favorites, this hot BBQ sauce is ready for wings, pulled pork sandwiches, baby back ribs, and grilled vegetable skewers. Serve it alongside onion rings, jalapeño poppers, or mac and cheese when you want hickory-smoked BBQ flavor backed by a peppery kick.
Why You'll Love It- Ghost Pepper Heat: Dried ghost peppers add spicy energy to Brownwood Farms' BBQ sauce.
- Dried Habanero Peppers: Habanero joins ghost pepper to build the sauce's heat profile.
- Hickory-Smoked Flavor: Smoky BBQ character provides a savory foundation for the peppers.
- Based on a Best Seller: This spicy variation starts with Brownwood Farms' best-selling Original Recipe BBQ Sauce.
- Made for BBQ Favorites: Try it with wings, pulled pork sandwiches, and baby back ribs.
- Vegetable Friendly: Bring spicy, smoky flavor to grilled veggie skewers.
- Great with Comfort Foods: Serve alongside onion rings, jalapeño poppers, or mac and cheese.
- Wings
- Pulled pork sandwiches
- Grilled veggie skewers
- Baby back ribs
- Onion rings
- Jalapeño poppers
- Mac and cheese
- BBQ fans who want more heat from their barbecue sauce.
- Ghost pepper and habanero fans looking for a smoky sauce for grilled and smoked foods.
- Wing lovers who enjoy combining spicy pepper flavor with hickory-smoked BBQ character.
- Pitmasters and home cooks looking for a spicy sauce for pulled pork and ribs.
- Vegetable grillers who want to add heat and smoke to veggie skewers.
- Specialty sauce shoppers looking for a hotter variation of Brownwood Farms Original Recipe BBQ Sauce.
| Product Type | Spicy BBQ Sauce |
| Featured Peppers | Dried Habanero & Ghost Peppers |
| Smoke Profile | Hickory-Smoked |
| Base Recipe | Brownwood Farms Original Recipe BBQ Sauce |
| Overall Character | Spicy & Smoky |
| Recommended Uses | Wings, Pulled Pork, Ribs & Grilled Vegetables |
Brownwood Farms takes its best-selling Original Recipe BBQ Sauce and adds dried habanero and ghost peppers to create a hotter option for cooks who want an extra spark in their meals.
The result keeps the hickory-smoked BBQ character at the foundation while adding the pepper heat needed to stand out on rich meats, grilled foods, and hearty sides.
Hickory-Smoked BBQ Flavor for Wings & RibsGhost Pepper BBQ Sauce is a natural fit for foods that can handle plenty of flavor. Use it on wings for a smoky, spicy coating or pair it with baby back ribs when you want to add pepper heat to a BBQ favorite.
It also works with pulled pork sandwiches, adding both hickory-smoked flavor and heat to rich, tender pork.
Bring Spicy BBQ Flavor to Grilled VegetablesMeat is not the only option. Brownwood Farms specifically recommends Ghost Pepper BBQ Sauce on grilled veggie skewers, making it an easy way to add smoky heat to vegetables coming off the grill.
Pair with Classic BBQ & Comfort-Food SidesServe this spicy BBQ sauce alongside onion rings, jalapeño poppers, or mac and cheese. These hearty sides make it easy to build a cookout plate around the sauce's combination of hickory smoke, habanero, and ghost pepper.
Pro Tips- Toss with wings for a combination of hickory-smoked BBQ flavor and pepper heat.
- Add to pulled pork sandwiches when you want more kick than a traditional BBQ sauce.
- Use with baby back ribs for a spicy variation on a backyard BBQ favorite.
- Brush onto grilled veggie skewers to bring smoky heat to the vegetable course.
- Serve alongside onion rings for a spicy BBQ dipping option.
- Pair with jalapeño poppers when you want to keep the meal firmly on the spicy side.
- Serve with mac and cheese for a rich comfort-food pairing with contrasting heat.
What does Brownwood Farms Ghost Pepper BBQ Sauce taste like?
It combines hickory-smoked BBQ flavor with heat from dried habanero and ghost peppers, creating a spicy and smoky variation of Brownwood Farms Original Recipe BBQ Sauce.
What peppers are in Brownwood Farms Ghost Pepper BBQ Sauce?
The supplied product description specifically identifies dried habanero and ghost peppers.
Is Brownwood Farms Ghost Pepper BBQ Sauce spicy?
Yes. Brownwood Farms adds dried habanero and ghost peppers to its Original Recipe BBQ Sauce specifically to bring extra heat and spicy energy to the sauce.
Is this the same as Brownwood Farms Original Recipe BBQ Sauce?
Ghost Pepper BBQ Sauce is based on Brownwood Farms' best-selling Original Recipe BBQ Sauce but adds dried habanero and ghost peppers for an extra spark of heat.
Is Ghost Pepper BBQ Sauce good on wings?
Yes. Wings are one of Brownwood Farms' specifically recommended uses for Ghost Pepper BBQ Sauce.
Can I use Ghost Pepper BBQ Sauce on pulled pork?
Yes. Brownwood Farms recommends using it on pulled pork sandwiches.
Is Brownwood Farms Ghost Pepper BBQ Sauce good on ribs?
Yes. Baby back ribs are specifically listed as a recommended application.
Can I use Ghost Pepper BBQ Sauce on vegetables?
Yes. Brownwood Farms recommends using the sauce on grilled veggie skewers.
What should I serve alongside Ghost Pepper BBQ Sauce?
Brownwood Farms recommends serving it alongside onion rings, jalapeño poppers, and mac and cheese.
Does Brownwood Farms Ghost Pepper BBQ Sauce have smoky flavor?
Yes. Brownwood Farms describes the sauce as hickory-smoked, giving it a smoky BBQ foundation beneath the habanero and ghost pepper heat.
Who is Brownwood Farms Ghost Pepper BBQ Sauce best for?
It is a strong choice for BBQ and hot sauce fans who enjoy pepper heat alongside smoky barbecue flavor, particularly on wings, pulled pork, ribs, and grilled vegetables.
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With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.