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Rico Rico Dried Mexican Chiles 3-Pack – Ancho, Guajillo & Arbol Peppers gives you three of the most essential dried chiles found in authentic Mexican cuisine. Whether you're preparing rich mole, homemade enchilada sauce, Texas-style chili, or fresh salsa, this premium trio delivers the balanced flavor, color, and heat needed to create traditional recipes at home.
Each pack includes separate 4-ounce pouches of Ancho, Guajillo, and Arbol chiles for a total of 12 ounces. Carefully sourced from Mexico and packaged in resealable bags, this gourmet assortment lets you enjoy the sweet smokiness of Ancho, the rich fruity character of Guajillo, and the bold heat of Arbol whenever inspiration strikes.
Why You'll Love It- Includes three authentic Mexican dried chile varieties
- Contains separate 4 oz bags of Ancho, Guajillo, and Arbol chiles
- Perfect for authentic Mexican recipes, BBQ rubs, sauces, and marinades
- 100% natural with no preservatives or additives
- Authentically sourced from Mexico
- Heat-sealed resealable bags help preserve freshness and flavor
- Excellent starter collection for traditional Mexican cooking
- Mole sauces
- Enchiladas
- Pozole
- Menudo
- Texas-style chili
- Tacos al Pastor
- Salsa and hot sauce
- BBQ rubs and marinades
- Home cooks learning authentic Mexican cuisine
- BBQ enthusiasts creating custom rubs and sauces
- Chefs seeking premium dried Mexican chiles
- Anyone wanting a versatile assortment of authentic peppers
- Use Ancho chiles to add sweet smoky richness to mole and chili.
- Blend Guajillo chiles into marinades and enchilada sauces for vibrant color and balanced flavor.
- Add Arbol chiles sparingly when you want extra heat in salsa or hot sauce.
- Lightly toast the chiles before soaking to enhance their natural aroma and depth.
- Store each resealable pouch in a cool, dry pantry to maintain peak freshness.
| Brand | Rico Rico |
|---|---|
| Product Type | Dried Mexican chile assortment |
| Included Varieties | Ancho, Guajillo, and Arbol chiles |
| Total Package Size | 12 oz |
| Individual Bag Size | 4 oz each |
| Origin | Mexico |
| Packaging | Heat-sealed resealable bags |
| Processing | 100% natural with no preservatives or additives |
What chiles are included in the Rico Rico Dried Mexican Chiles 3-Pack?
The assortment includes separate bags of Dried Ancho Chiles, Dried Guajillo Chiles, and Dried Arbol Chiles, each offering its own unique flavor and heat profile.
How much chile is included?
The package contains a total of 12 ounces, with three individual 4-ounce resealable bags, one for each chile variety.
What recipes can I make with this assortment?
These chiles are ideal for mole, enchiladas, pozole, menudo, Texas-style chili, tacos al pastor, salsa, marinades, BBQ sauces, spice blends, and many other traditional Mexican recipes.
How do I prepare dried chiles?
Remove the stems and seeds, lightly toast the chiles if desired, then soak them in hot water until softened before blending into sauces, marinades, soups, or stews.
Can I grind these dried chiles into powder?
Yes. Once fully dried, each variety can be ground into powder for homemade taco seasoning, BBQ rubs, spice blends, and marinades.
Are these authentic Mexican chiles?
Yes. Rico Rico sources these premium dried chile peppers from Mexico and packages them without preservatives or additives.
How should I store the dried chiles?
Store each resealable bag in a cool, dry place to help preserve freshness, aroma, and flavor between uses.
Ingredients: Dried Ancho Chiles, Dried Guajillo Chiles, Dried Arbol Chiles
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With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.