Folded Steel Dahlia Paring Knife with AUS10 Stainless Damascus Steel Blade


Price:
Sale price$120.00

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Folded Steel Dahlia Paring Knife with AUS10 Stainless Damascus Steel Blade for Precision Everyday Prep

Big kitchen knives are great for bulk prep, but they can feel clumsy when you’re peeling fruit, trimming vegetables, slicing garlic, or handling the detailed work that needs a lighter touch. Dahlia Paring Knife with AUS10 Stainless Damascus Steel Blade is built for cooks who want razor-sharp control, refined craftsmanship, and a premium everyday knife for the small tasks that make a big difference in the kitchen.

Forged with stainless high-carbon Damascus steel using AUS10 and 430 stainless steel with an AUS10 core, this paring knife delivers the sharpness, durability, and corrosion resistance serious home cooks expect from a premium prep knife. Its 62 HRC hardness supports long-lasting edge retention, while the G10 bolster, blue swirl resin stripe, and rich Wenge wood handle bring standout presentation and a comfortable feel in hand. Folded Steel also backs its knives with a lifetime warranty, and Folded Steel knives can be sent in for sharpening to help maintain peak performance over time.

Why You'll Love It
  • Compact paring knife design gives you better precision and control for delicate kitchen prep tasks
  • Stainless high-carbon Damascus construction delivers sharp cutting performance with long-term durability
  • AUS10 core steel supports excellent edge retention for peeling, trimming, slicing, and detailed prep work
  • 62 HRC hardness helps balance razor-sharp performance with dependable everyday reliability
  • Blue swirl resin stripe, G10 bolster, and Wenge wood handle create a standout look with a comfortable grip
  • Ideal for fruit prep, vegetable trimming, garnishes, garlic, shallots, and other fine kitchen work
  • Backed by a lifetime warranty for added long-term confidence in a premium kitchen knife
Best On
  • Peeling fruit and prepping smaller produce
  • Trimming vegetables and herbs
  • Slicing garlic, shallots, and other aromatics
  • Detailed garnish work and finishing prep
  • Small precision cuts that feel awkward with a larger chef knife
  • Everyday kitchen prep that benefits from a lighter, more agile blade
Product Details
Product Dahlia Paring Knife
Collection Dahlia Collection
Blade Construction Stainless high-carbon Damascus using AUS10 and 430 stainless steel
Core Steel AUS10 core
Hardness 62 HRC
Handle G10 bolster, blue swirl resin stripe, and Wenge wood handle
Knife Style Paring knife
Who’s This For?
  • Home cooks who want a premium paring knife for everyday prep, peeling, and precision work
  • Serious cooks looking for a refined Damascus knife for garlic, herbs, fruit, and smaller ingredients
  • Knife enthusiasts who appreciate premium materials, detailed craftsmanship, and a standout handle design
  • Gift buyers shopping for cooks, entertainers, newlyweds, or anyone building a better kitchen knife collection
Pro Tips
  • Use this knife for precision prep, peeling, trimming, and garnish work rather than heavy chopping or hard cutting tasks.
  • Pair it with a larger chef knife or santoku so your everyday knife setup covers both bulk prep and fine detail work.
  • Hand wash and dry immediately after use to help protect the Damascus finish and Wenge wood handle.
  • Use a wood or other softer cutting board to help preserve the AUS10 edge for longer.
  • Store it in a knife block, blade guard, or magnetic storage setup, and send it to Folded Steel for sharpening when the edge needs professional attention.

What is the Dahlia Paring Knife best used for?

This paring knife is ideal for peeling fruit, trimming vegetables, slicing garlic and shallots, prepping herbs, and handling small, precise kitchen tasks that are harder to manage with a larger knife.

Is the Dahlia Paring Knife stainless steel?

Yes. It is forged from stainless high-carbon Damascus steel using AUS10 and 430 stainless steel with an AUS10 core, giving it a strong combination of sharpness, durability, and corrosion resistance.

What makes AUS10 steel a good choice for a paring knife?

AUS10 is known for excellent sharpness, edge retention, durability, and corrosion resistance. In a paring knife, that means cleaner precision cuts and reliable everyday performance during detailed prep work.

Can I use this paring knife every day?

Yes. A paring knife is one of the most useful everyday knives in the kitchen for small prep tasks, fruit and vegetable work, trimming, and finishing prep that doesn’t require a larger blade.

Does the Dahlia Paring Knife come with a warranty?

Yes. Folded Steel knives are backed by a lifetime warranty, which adds long-term confidence when investing in a premium kitchen knife.

Can Folded Steel sharpen this knife for me?

Yes. Folded Steel knives can be sent in for sharpening, which is a helpful option for maintaining long-term edge quality and cutting performance.

How should I care for this folded steel paring knife?

Hand wash with mild soap, dry immediately after use, avoid abrasive cutting surfaces, and store it carefully to help preserve the blade edge, Damascus finish, and wood handle.

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With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.


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