Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Experience the bold character of Georgetown Olive Oil Co Criolla (PERU) Extra Virgin Olive Oil, a first cold-pressed, early harvest olive oil produced from Peru's prized Criolla olives. Harvested in May 2025, this robust extra virgin olive oil delivers vibrant herbaceous flavor, naturally high polyphenols, and exceptional freshness that make it ideal for both gourmet cooking and healthy living.
Layers of fresh-cut grass, green banana, mint, green tea, floral notes, and green apple lead into a lingering peppery finish. Whether used for dipping artisan bread, finishing grilled meats, or drizzling over fresh salads, this premium single-origin olive oil is designed to be the star of the plate.
Why You'll Love It- Single-origin Criolla olives: Premium extra virgin olive oil from Peru.
- First cold pressed: Preserves natural flavor, freshness, and nutrients.
- High polyphenols: Naturally rich in antioxidants with 515 mg/kg.
- Robust flavor: Bright herbaceous notes with a peppery finish.
- Exceptional quality: Very low free fatty acidity reflects careful harvesting and handling.
- Fresh Salads
- Artisan Bread
- Grilled Steak
- Roasted Vegetables
- Seafood
- Chicken
- Grain Bowls
- Pasta
- Homemade Vinaigrettes
- Finishing Dishes
| Harvest | May 2025 |
| Country of Origin | Peru |
| Olive Variety | Criolla |
| Intensity | Robust |
| Processing | First Cold Pressed |
| Polyphenols | 515 mg/kg |
| Free Fatty Acidity (FFA) | 0.16% |
| Oleic Acid | 69.2% |
| Peroxide | 3.1 |
| 1,2 DAGs | 94.8% |
| Smoke Point | 410° F |
Early-harvest Criolla olives are prized for producing intensely flavorful extra virgin olive oil with naturally high levels of polyphenols. This robust olive oil opens with fresh-cut grass, green banana, mint, green tea, floral notes, and green apple before finishing with lingering black pepper and gentle chili heat.
Its bold flavor profile makes it an outstanding finishing oil where the olive oil itself becomes an essential ingredient.
Perfect for Everyday Gourmet CookingDrizzle over fresh salads, grilled vegetables, seafood, roasted meats, or artisan bread to fully appreciate its vibrant complexity. It also performs beautifully in homemade vinaigrettes and Mediterranean-inspired dishes where fresh, premium olive oil takes center stage.
Who's This For?- Olive oil enthusiasts seeking premium single-origin EVOO.
- Health-conscious shoppers looking for naturally high-polyphenol olive oil.
- Home chefs creating Mediterranean-inspired meals.
- Anyone who appreciates robust, early-harvest extra virgin olive oil.
- Serve with artisan bread for simple dipping.
- Finish grilled steak or roasted vegetables just before serving.
- Whisk with your favorite Georgetown Olive Oil Co balsamic for bold vinaigrettes.
- Drizzle over grain bowls and fresh salads.
- Enjoy a spoonful daily if incorporating premium extra virgin olive oil into your wellness routine.
- Any Georgetown Olive Oil Co Balsamic Vinegar
- Any Georgetown Olive Oil Co Specialty Vinegar
What makes Criolla olive oil unique?
Criolla olives produce a robust extra virgin olive oil with bright herbaceous flavor, naturally high polyphenols, and a distinctive peppery finish.
Is this olive oil first cold pressed?
Yes. It is first cold pressed to preserve freshness, flavor, and nutritional quality.
What does this olive oil taste like?
It features fresh-cut grass, green banana, mint, green tea, floral notes, green apple, and a lingering black pepper finish.
How can I use this olive oil?
It is ideal for dipping bread, finishing salads, grilled meats, vegetables, seafood, homemade vinaigrettes, and everyday Mediterranean cooking.
Ingredients
100% Extra Virgin Olive Oil.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.