Why DDR BBQ Supply?
-
35+ Years of Smoking Experience
-
Trusted by 10,000+ BBQ Enthusiasts
-
Handpicked for Quality & Performance
Black Lava Hawaiian Sea Salt stops people in their tracks. The deep, lustrous black color — achieved by combining solar-evaporated Pacific sea salt with activated charcoal — creates a dramatic visual contrast on any dish or cocktail rim. But this salt isn't just beautiful. The Hawaiians have long believed in the digestive and immune-supporting benefits of activated charcoal, making Black Lava a finishing salt that's as functional as it is stunning. Silky in texture, clean and complex in flavor, this is the salt that turns a good plate into a work of art.
What Is Black Lava Sea Salt?What is Black Lava Sea Salt? Black Lava Sea Salt is a Hawaiian specialty salt made by combining solar-evaporated Pacific sea salt with activated charcoal — the same food-grade charcoal used in wellness and detox applications. The charcoal gives the salt its signature jet-black color and silky texture, while complementing the natural mineral flavor of the sea salt. It is traditionally used as a finishing salt for visual impact, flavor complexity, and its believed health benefits.
How to Use It- Finishing salt: Sprinkle over seared fish, grilled meats, eggs, or avocado for a dramatic black-on-white visual contrast
- Cocktail rims: Use to rim Margaritas, Bloody Marys, or dark cocktails for a striking, sophisticated presentation
- Cheese boards & charcuterie: Add a pinch over fresh cheeses or cured meats for visual flair and flavor depth
- Sushi & seafood: Finish sashimi, oysters, or grilled shrimp for a clean, mineral-forward flavor
- Grinder use: Use in a salt grinder for fresh, coarse finishing at the table
- Origin: Hawaii (Pacific Sea Salt + Activated Charcoal)
- Texture: Silky, fine to medium grain
- Flavor profile: Clean, mild, mineral-forward with subtle complexity
- Available in: 6oz, 16oz, 3lbs, 5lbs
- Naturally harvested | No artificial additives
Solar Evaporated Pacific Sea Salt, Activated Charcoal
💡 Pro Tip: Finish a fried egg or sliced avocado with a pinch of Black Lava Sea Salt and a drizzle of good olive oil — the black-on-green contrast is stunning, and the clean mineral flavor makes even the simplest dish feel intentional and elevated.
You May Also Like
Recently Viewed
Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.
