Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
The DDR BBQ Supply Salted Vodka Rib Glaze – 16 oz delivers a bold, gourmet flavor that takes your ribs to the next level. Combining the smooth, complex notes of vodka with a touch of salt and a balanced sweetness, this glaze enhances the natural richness of your meat for an unforgettable BBQ experience.
Why You'll Love It- Unique Flavor Profile: The subtle bite of vodka pairs beautifully with savory and sweet elements.
- Perfect for Ribs: Designed to complement pork ribs, beef ribs, and other smoked or grilled meats.
- Glossy Finish: Creates a beautiful, competition-worthy sheen on your ribs.
- Easy to Use: Brush on during the last 10–15 minutes of cooking for best results.
- Versatile Application: Works on ribs, pork chops, chicken, and even roasted vegetables.
Does the vodka flavor overpower the glaze?
No. The vodka provides a subtle depth and aroma without overpowering the other flavors.
Can I use it on meats other than ribs?
Yes. It’s excellent on pork, chicken, and even as a finishing glaze for grilled vegetables.
Will the alcohol cook out?
Yes. The alcohol content evaporates during cooking, leaving only the rich flavor behind.
How should I apply the glaze?
Brush it on during the last 10–15 minutes of cooking for a glossy, flavorful finish.
Is it ready to use?
Yes. Simply shake well and apply directly to your food—no mixing required.
Looking for more like this? Shop more award winning BBQ Sauces here.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.