Meat Church Fajita Gift Set

Meat Church Fajita Gift Set with Cast Iron Skillet and Dia De La Fajita BBQ Rub is built for cooks who want restaurant-style fajitas at home without extra steps or guesswork. Weak heat retention, bland seasoning, and lukewarm serving dishes are the most common reasons fajitas disappoint. This gift set solves all three by pairing a purpose-built cast iron fajita skillet with a Southwestern BBQ rub designed specifically for high-heat fajita cooking.

This set combines the Napoleon Cast Iron Fajita Skillet with Removable Handle (56003) and Meat Church Dia De La Fajita BBQ Rub to deliver consistent heat, sizzling presentation, and vibrant flavor. It is a complete fajita solution that works just as well for weeknight dinners as it does for entertaining guests.

• Complete fajita setup with both cookware and seasoning included
• Cast iron skillet retains heat for true sizzling fajita presentation
• Removable handle allows safe transport from grill to table
• Southwestern BBQ rub developed specifically for fajitas
• Gift-ready option for grillers, fajita fans, and home cooks

• Napoleon Cast Iron Fajita Skillet with Removable Handle (56003)
• Meat Church Dia De La Fajita BBQ Rub

Meat Church Dia De La Fajita BBQ Rub delivers authentic Southwestern flavor with a savory spice base and a bright citrus finish. Crafted by Texans and refined by chefs and pitmasters, this seasoning is designed to perform under high heat while enhancing the natural flavor of meats and vegetables.

While it excels on classic beef and chicken fajitas, this BBQ rub is far more versatile than its name suggests. The citrus-accented savory profile works well on shrimp, burgers, roasted potatoes, grilled vegetables, and even popcorn, making it a highly flexible seasoning for everyday cooking.

• Beef fajitas and steak strips
• Chicken fajitas
• Veggie fajitas with peppers and onions
• Shrimp and seafood
• Roasted potatoes, burgers, and popcorn

• Fajita lovers who want authentic Southwestern flavor at home
• Grillers who enjoy sizzling, table-ready presentation
• Home cooks looking for a practical, giftable cookware and seasoning set
• Anyone who values versatile tools that work beyond one recipe

• Preheat the cast iron skillet on the grill for 10 to 15 minutes before cooking
• Toss proteins lightly with oil before applying the BBQ rub for even coverage
• Let seasoned meat rest 15 to 20 minutes before cooking for better flavor absorption
• Remove the skillet handle before serving to keep the table setup compact
• Use the BBQ rub on grilled vegetables to add Southwestern character without sauces