Heath Riles Ultimate BBQ Glaze Collection


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Heath Riles Ultimate BBQ Glaze Collection: The Complete Sweet-Heat Glaze Set for Serious BBQ Flavor

Heath Riles Ultimate BBQ Glaze Collection brings together all six of Heath Riles’ legendary sweet-heat finishing glazes into one powerhouse bundle. From fruit-forward blends to rich brown sugar sweetness and warm habanero heat, this collection gives you every flavor profile you need to finish ribs, pork butts, chicken, wings, vegetables, and even desserts with competition-level shine and flavor.

Six Signature Glazes, Endless Flavor Possibilities

This curated set includes every glaze Heath Riles has perfected over years of testing. Whether you're cooking for family, prepping for a competition, or stocking your flavor arsenal for the season, these glazes give you unmatched versatility and depth. Use them straight from the bottle, blend with BBQ sauce for a polished finish, or layer multiple glazes for custom flavor builds.

What’s Included in the Ultimate BBQ Glaze Collection
  • Hot Honey Peach BBQ Glaze – Sweet peach with warm honey heat.
  • Cherry Apple Habanero BBQ Glaze – Bright cherry and apple with a fiery kick.
  • Pineapple Habanero BBQ Glaze – Tropical pineapple sweetness with habanero spice.
  • Maple Honey Habanero BBQ Glaze – Rich maple, smooth honey, and warm heat.
  • Apple Habanero BBQ Glaze – Classic apple sweetness balanced with lingering heat.
  • Brown Sugar Honey Habanero BBQ Glaze – Deep brown sugar richness with honey and habanero warmth.
Why You’ll Love This Glaze Collection
  • The full lineup of Heath Riles’ signature sweet-heat finishing glazes.
  • Perfect for ribs, pork butts, chicken, wings, vegetables, and desserts.
  • Each glaze delivers a tacky, high-gloss, competition-style finish.
  • Mix and match flavors to create layered profiles for any cook.
  • Ideal for backyard cooks, competitors, and anyone who loves sweet-heat BBQ.
How to Use These Glazes
  • Finishing glaze: Apply during the final 10–20 minutes of the cook for shine and caramelization.
  • Sauce enhancer: Mix with your favorite BBQ sauce for depth, sweetness, and heat.
  • Drizzle: Warm slightly and pour over ribs, wings, or pulled pork.
  • Layering: Combine flavors (e.g., apple + brown sugar honey) for custom blends.
  • Vegetables & sides: Brush onto roasted carrots, squash, sweet potatoes, or Brussels sprouts.
  • Desserts: Pair with grilled fruit, smoked cheesecake, or waffles.
Collection At a Glance
Glaze Flavor Profile Heat Level Best On
Hot Honey Peach Peach-forward sweetness with honey warmth Medium Ribs, chicken, wings, pork chops
Cherry Apple Habanero Cherry & apple brightness with habanero heat Medium-high Pork ribs, pulled pork, chicken
Pineapple Habanero Tropical pineapple sweetness with heat Medium Chicken, wings, pork, ham
Maple Honey Habanero Rich maple & honey with warm spice Medium Pork butt, ribs, vegetables, desserts
Apple Habanero Classic apple sweetness with gentle heat Medium Ribs, pork chops, chicken
Brown Sugar Honey Habanero Brown sugar caramel, honey, warm heat Medium Pork, ribs, wings, sweet sides
Pro Tips
  • Always glaze late: Apply in the last 10–20 minutes to prevent burning and set a glossy finish.
  • Warm for smooth application: Heating slightly helps glazes spread and cling evenly.
  • Use complementary rubs: Fruit-forward glazes shine on pork; brown sugar blends pair well with ribs.
  • Layer flavors: Combine two glazes for a deeper flavor profile.
  • Match glaze to protein: Apple & cherry for pork; pineapple & peach for chicken; brown sugar for ribs.

What’s included in the Heath Riles Ultimate BBQ Glaze Collection?

You receive all six of Heath Riles’ signature BBQ glazes: Hot Honey Peach, Cherry Apple Habanero, Pineapple Habanero, Maple Honey Habanero, Apple Habanero, and Brown Sugar Honey Habanero.

Are these glazes very spicy?

All glazes feature a balanced sweet-heat profile. The spice is warm and flavorful without overpowering the sweetness or fruit notes.

What meats pair best with these glazes?

They’re excellent on ribs, pork butts, wings, chicken thighs, pork chops, ham, and even grilled vegetables or desserts.

How should I apply these glazes?

Brush on during the final 10–20 minutes of cooking to develop shine and prevent burning. You can also drizzle them after cooking or mix them with BBQ sauce.

Can I mix glazes together?

Yes—layering or blending flavors is a great way to create custom profiles for ribs, pork, wings, and more.

Do these glazes work with gas, charcoal, pellet, or offset cooking?

Absolutely. They perform well on any grill or smoker type and hold up beautifully under heat when applied late in the cook.

 

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With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.


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