Description
Built for Big Cooks and Serious Results
If you're ready to smoke like a champion, the Myron Mixon MMS-48 H2O Water Smoker delivers. With over 3,800 square inches of cooking space and four spacious racks, this USA-built charcoal water smoker is designed for serious BBQ cooks who want to go hot and fast or low and slow—without compromise.
Whether you’re cooking for the crew at home or a competition crowd, this water smoker creates the perfect environment for bark, crisp skin, and moist, tender meat every single time. Its patented waterpan system and automated fill technology maintain ideal moisture levels throughout your cook. Plus, its even heat distribution means no need to babysit or rotate racks.
The MMS-48 is designed with military-grade insulation, a high-capacity frame, and easy-access features that make it a go-to for professional pitmasters and backyard legends alike.
Key Features
- Over 3,800 square inches of cooking space with 4 racks
- Patented water pan system for consistent moisture control
- Automated water fill system—no more manual refills mid-cook
- Integral fire chamber placement for optimal heat flow
- Military-grade insulation for superior heat retention
- Optional leveling system for uneven ground
- High-capacity design—perfect for larger cuts and bulk cooks
- Gas-compatible by special order (call for quote)
Why Choose the Myron Mixon MMS-48 H2O Water Smoker?
This unit bridges performance and ease-of-use for pitmasters who demand consistent results without constant oversight. With unmatched thermal stability, humidity control, and room to smoke big batches, the MMS-48 makes competitive BBQ accessible—even in your own backyard.
Compare Myron Mixon H2O Water Smoker Models
| Feature | MMS-36 | MMS-48 | MMS-60 | MMS-72XC |
|---|---|---|---|---|
| Cooking Area (sq in) | 2,058 | 3,808 | 5,220 | 7,688 |
| Number of Racks | 3 | 4 | 5 | 6 |
| Rack Dimensions | 23.5" x 29.25" | 23.5" x 40.75" | 23.5" x 46.25" | 23.5" x 54.5" |
| Weight (lbs) | 725 | 950 | 1,100 | 1,450 |
| Dimensions (L x W x H) | 41" x 34.5" x 69" | 51" x 34.5" x 69" | 57" x 34.5" x 69" | 67" x 34.5" x 69" |
| Fuel Type | Charcoal/Wood | Charcoal/Wood | Charcoal/Wood | Charcoal/Wood |
| Water Pan System | Patented with Auto Fill | Patented with Auto Fill | Patented with Auto Fill | Patented with Auto Fill |
| Insulation | Yes | Yes | Yes | Yes |
| Leveling System | Optional | Optional | Optional | Optional |
| Gas Option | By Special Order | By Special Order | By Special Order | By Special Order |
Frequently Asked Questions
What’s the total cooking area of the MMS-48?
It offers over 3,800 square inches of cooking surface across 4 removable racks, making it ideal for brisket, ribs, whole turkeys, and large catering jobs.
Can I use this smoker for both hot-and-fast and low-and-slow cooking?
Yes. The water pan system helps regulate heat and moisture whether you’re searing or slow-smoking. The unit is designed for flexibility and consistency across temperature ranges.
Do I need to manually refill the water pan?
No. The MMS-48 includes an automated water fill system to maintain steady humidity throughout the entire cook without interruption.
Is the smoker insulated for winter or cold weather cooking?
Yes. The military-grade insulation ensures stable internal temperatures even in extreme conditions—perfect for year-round use.
Can I order this unit with gas capabilities?
Yes. Gas is available by special order. Please contact us for a quote.
Need a water smoker that won’t let you down? The MMS-48 is ready to handle your biggest BBQ ambitions. If you have any questions please call 479-330-1114.