Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Butcher BBQ Pecan Honey Rub Seasoning blends rich pecan with balanced honey sweetness to create a crowd-pleasing profile that shines on pork, chicken, beef, and even vegetables. Whether you’re grilling, smoking, or roasting, this rub delivers a buttery pecan aroma and a competition-worthy crust.
- Sweet & Nutty Flavor: Pecan depth meets clean honey sweetness for a bold, well-rounded bite.
- Competition-Ready: Crafted for reliable color, bark, and moisture retention on long cooks.
- Versatile Use: Excellent on ribs, pork shoulder, chicken, steaks, turkey, and roasted vegetables.
- Works Across Methods: Performs in grills, smokers, ovens, and air fryers.
- Aromatic: Buttery pecan aroma sets the stage before the first bite.
Pat meat dry, coat lightly with oil or binder if desired, then apply an even layer of rub 15–30 minutes before cooking. For larger cuts, season the night before and refrigerate. Re-season lightly after slicing if you want extra pop.
What does it taste like?
A rich, nutty pecan base balanced with gentle honey sweetness and savory spices—designed for a bold, BBQ-forward finish.
What meats does it pair with?
Outstanding on pork, ribs, chicken, beef, and turkey. Also great on roasted or grilled vegetables for a sweet‑savory twist.
Is it good for smoking and roasting?
Yes. The blend holds up to low‑and‑slow smoking and higher‑heat roasting while helping color and bark development.
Is it overly sweet?
No. Honey provides balance without overpowering; pecan and savory spices keep the profile rounded and versatile.
Looking for more award-winning products? Shop the full Butcher BBQ collection here.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.