Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Meat Church Blanco All Purpose BBQ Rub is built for cooks who want one dependable BBQ rub that works across nearly every protein and side dish. Too many spice cabinets are filled with half-used bottles and complicated layering systems. Blanco solves that problem with a savory Texas-style blend of salt, spices, garlic, onion, and rich butter flavor that performs beautifully on steak, chicken, vegetables, pork, and seafood.
Originally developed as the ultimate steak shake, Blanco quickly became a fan favorite for its versatility and consistent results. Whether you are grilling ribeyes, roasting potatoes, smoking whole chickens, or finishing baked vegetables, this all purpose BBQ rub delivers full-bodied flavor without guesswork.
Why You'll Love It- Designed for steak but versatile enough for nearly any protein
- Savory Texas-style flavor with garlic, onion, and buttery richness
- Balanced profile that enhances natural meat flavor
- Consistent results for both new grillers and experienced pitmasters
- Gluten-free and dairy-free
- Ribeyes, strip steaks, and filet mignon
- Chicken breasts, thighs, and whole birds
- Pork chops, tenderloins, and pork shoulder
- Roasted or grilled vegetables
- Baked potatoes and crispy potato wedges
- Shrimp, salmon, and other seafood
- Backyard grillers who want one BBQ rub that covers everything
- Steak lovers chasing savory Texas flavor
- Home cooks who prefer simple, reliable seasoning
- BBQ enthusiasts who prefer non-spicy blends
- Meal preppers looking for a versatile all purpose seasoning
- Apply generously to steaks 10 to 20 minutes before grilling or searing
- Use as a dry brine on chicken by seasoning several hours in advance
- Toss vegetables lightly in oil before applying for even coverage
- Season baked potatoes on the skin with oil for savory crust development
- Layer over a base of kosher salt for extra crust on thicker steak cuts
Is Meat Church Blanco just for steaks?
No. While it was created as a steak seasoning, Blanco works exceptionally well on chicken, pork, vegetables, potatoes, seafood, and more.
Does Blanco contain gluten or dairy?
No. It is gluten-free and dairy-free, despite delivering a rich butter-style flavor.
What does the butter flavor add?
The butter flavor adds savory depth and richness while enhancing browning and overall flavor without using real dairy.
Is this BBQ rub spicy?
No. Blanco is savory and mild with no heat, making it family-friendly and extremely versatile.
How much BBQ rub should I use?
Apply generously. Larger cuts such as ribeyes, whole chickens, and pork shoulders benefit from a heavier coating for full flavor development.
Ingredients: Salt, Spices, Dehydrated Garlic, Dehydrated Onion, Monosodium Glutamate, Butter Flavor (Maltodextrin, Salt, Organic Sunflower Oil, Enzyme-Modified Sunflower Oil, Rice Starch, Natural Flavors, Tocopherol for freshness)
Why DDR BBQ Supply?
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35+ Years of Smoking Experience
-
Trusted by 10,000+ BBQ Enthusiasts
-
Handpicked for Quality & Performance
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.