Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Meat Mitch WHOMP! White Sauce is a creamy, tangy Alabama-style BBQ sauce that amps up wings, chicken, turkey, pork, fries, slaw, and sandwiches. It’s not ranch—and it’s not your average BBQ sauce. This gluten-free classic marries real mayonnaise, apple cider vinegar, lemon, horseradish, and a touch of cayenne for crave-worthy zing with just the right amount of heat. Use it as a marinade, drizzle, dunk, or spread—WHOMP! brings big flavor to every cook.
- Authentic Alabama-style white BBQ sauce with creamy tang and a gentle kick
- Gluten-free; made without corn syrup
- Versatile: marinade, dip, dressing, or finishing drizzle
- Outstanding on chicken, turkey, pork tenderloin, seafood, fries, slaw, and sandwiches
- Clean, bright flavor from real ingredients
At-a-Glance
Attribute | Details |
---|---|
Style | Alabama-style white BBQ sauce |
Flavor Profile | Creamy, tangy, lightly spicy (horseradish + cayenne) |
Best With | Chicken, turkey, pork, seafood, fries, slaw, sandwiches |
Dietary Notes | Gluten-free; no corn syrup |
Uses | Marinade, dunk, dressing, drizzle/finisher |
How to Use
- Marinade: Coat chicken or pork 30–120 minutes before cooking for tangy tenderness.
- Dip & Dunk: Serve chilled alongside smoked wings, tenders, fries, or veggies.
- Finishing Drizzle: Splash over pulled chicken, turkey, or pork right before serving.
- Slaw Dressing: Toss with shredded cabbage for a cool, zesty side.
- Sandwich Spread: Spread on buns for juicy, creamy bite in every mouthful.
Ingredients
Mayonnaise (soybean oil, water, eggs, vinegar, salt, sugar, lemon juice, calcium disodium EDTA (to protect quality), natural flavors), apple cider vinegar, salt, sugar, lemon juice, less than 2% of: granulated garlic, onion powder, horseradish (distilled vinegar, water, soybean oil, salt, artificial flavor), water, thyme, black pepper.
Allergens
Contains: Egg
Storage
Shake well. Refrigerate after opening.
What is Meat Mitch WHOMP! White Sauce?It’s a creamy, tangy Alabama-style white BBQ sauce made for chicken and pork, and it doubles as an excellent dip, drizzle, spread, or slaw dressing.
Is it spicy?It has a subtle, balanced kick from cayenne and horseradish. Expect flavorful warmth, not overwhelming heat.
What meats pair best with it?It’s outstanding on chicken, turkey, pork tenderloin, and seafood—and it shines on fries, coleslaw, and sandwiches.
Do I need to refrigerate it?Yes. For best flavor and shelf life, refrigerate after opening and shake well before each use.
Is it gluten-free?Yes, this sauce is gluten-free. Always check the label if you have specific dietary restrictions.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.