Description
Classic Apple & Cinnamon Flavor in a Sweet BBQ Glaze
If you're looking for a smooth, fruit-forward BBQ glaze with zero heat, Texas Pepper Jelly Rib Candy™ Apple Cinnamon All Sweet is the perfect match. Made with real apple and warm cinnamon, this pourable rib glaze is ideal for pork, chicken, ham, or even dessert.
With no habaneros, this sweet-only glaze delivers the classic comfort of apple pie flavor—perfect for family-friendly cooks or anyone wanting flavor without the fire. Use it while grilling, baking, or slow cooking, or drizzle it over your finished dish for a glossy, flavorful finish.
- All Sweet, No Heat: No habaneros—just pure apple and cinnamon goodness
- Perfect for Pork: A natural fit for chops, tenderloin, ribs, or holiday ham
- Pourable & Brushable: Smooth consistency for easy glazing
- Kid-Friendly Flavor: Ideal for anyone who prefers sweet over spicy
- Dessert Ready: Try it on vanilla ice cream, cobbler, or apple pie
Whether you're glazing smoked pork or adding a sweet twist to dessert, Apple Cinnamon Rib Candy™ brings nostalgic, warming flavor in every drop. It's one of our most comforting blends—perfect for any kitchen.
Frequently Asked Questions
How spicy is the Mango Habanero Rib Candy™?
It offers a balanced level of heat—spicy enough for habanero lovers, but mellowed by the natural sweetness of ripe mango for a smooth, flavorful glaze.
What types of meat pair best with Mango Habanero Rib Candy™?
This glaze pairs beautifully with chicken, pork ribs, shrimp, and grilled fish. It’s also a creative topping for tacos or a drizzle over grilled fruit for a sweet-heat twist.
Should I apply this glaze during or after cooking?
You can do both. Apply during the last 10–15 minutes of cooking to let it caramelize, or add it right before serving to boost flavor and shine.
Can I mix Mango Habanero with other Rib Candy™ flavors?
Yes! Mango Habanero mixes well with other sweet or spicy Rib Candy™ flavors, letting you create your own custom glaze profiles to suit different dishes.