Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Drip EZ Collapsible Prep Tub is the ultimate multi-tasking BBQ accessory for marinating, prepping, storing, and transporting. Designed for both competition teams and backyard pitmasters, it keeps your workspace organized while saving space, converting easily into a built-in cutting board for on-site trimming.
Key Features- Available in 3 Sizes: Choose the right size for ribs, brisket, pork butts, or vegetables.
- Collapsible Design: Transforms into a durable cutting board for trimming and prep.
- Mess-Free Marinating: Perfect for applying BBQ rubs, sauces, and keeping your prep station clean.
- Multipurpose Use: Works as an ice bin, food storage container, or transport tub.
- Dishwasher Safe: Made from high-temp, dishwasher-safe materials for easy cleanup.
- Includes Lid: Securely seals in flavor while marinating or temporarily storing food.
What sizes are available?
The Drip EZ Prep Tub comes in three sizes—perfect for smaller cuts like ribs or large items such as briskets and pork butts.
Is it dishwasher safe?
Yes, both the tub and lid are high-temp, dishwasher-safe for fast and simple cleaning.
Can I use it as a cooler or ice bin?
Absolutely. It’s great for chilling drinks, holding food, or transporting meats to the grill or smoker.
Is the cutting board durable?
Yes, once collapsed, the tub becomes a sturdy cutting surface suitable for trimming and prepping meats.
Looking for more BBQ Accessories for Grilling and Smoking? Shop the full collection here.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.