Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Melissa Cookston’s Garlic Blend Seasoning is built for cooks who want deep, savory garlic flavor without harshness or heat. Whether you’re grilling steaks, frying chicken tenders, or tossing vegetables in a hot skillet, this versatile blend delivers rich, balanced garlic taste that works across almost any meal.
Created by a 7-time world barbecue champion, this all-purpose seasoning is ideal for meats, seafood, vegetables, and fried foods. Use it as a dry seasoning, mix it into breading, or finish hot food with a light sprinkle for an extra layer of savory depth.
Why You’ll Love It- Garlic-forward flavor that is rich and savory without being overpowering
- All-purpose blend for meats, seafood, vegetables, and fried foods
- Perfect for mixing into flour or cornmeal for flavorful breading
- Developed by world champion pitmaster Melissa Cookston
- Easy shake-on application for fast weeknight cooking or backyard grilling
- Steaks, burgers, fajitas, and pork chops
- Chicken breasts, wings, and tenders
- Shrimp, fish, and other seafood
- Roasted, grilled, or stir-fried vegetables
- Potatoes, tofu, and quick skillet sides
- Mix about 1 tablespoon of seasoning per cup of flour or cornmeal for flavorful fried chicken or seafood.
- Sprinkle a light layer over hot fried foods right out of the oil for extra savory kick.
- Season meats 10–15 minutes before cooking to help the flavor adhere.
- Toss vegetables with oil and this seasoning before roasting for an easy, savory side.
- Garlic lovers who want a versatile, all-purpose seasoning
- Backyard grillers cooking steaks, burgers, and chicken
- Home cooks who fry chicken, seafood, or vegetables
- Anyone wanting a savory seasoning without added heat
Is Melissa Cookston’s Garlic Blend Seasoning spicy?
No. It delivers savory garlic flavor with spice notes, but it is not hot or spicy.
What meats work best with this seasoning?
It performs especially well on steaks, burgers, chicken, shrimp, pork chops, and fajitas, but it is designed as an all-purpose blend.
Can I use this seasoning in vegetarian or vegan dishes?
Yes. It works great on roasted or grilled vegetables, stir-fries, potatoes, and tofu.
Is this seasoning gluten-free?
The ingredient list does not include gluten-containing items, but it is not certified gluten-free. Those with severe sensitivities should confirm with the manufacturer.
How should I store this seasoning?
Store in a cool, dry place away from direct sunlight. Keep the lid tightly closed to maintain freshness and flavor.
Ingredients: Salt, spices, paprika, dehydrated garlic, onion powder.
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.
