Description
Three Premium Doughs. One Legendary Pizza Night.
Calling all Gozney owners, backyard chefs, and serious pizza lovers—your ultimate dough kit has arrived. The Gozney 3 Pizza Dough Collection is tailor-made to help you craft next-level pies with minimal prep and maximum flavor. Whether you're craving Neapolitan perfection or a sourdough twist, this curated trio delivers restaurant-quality results from your own pizza oven.
What’s Inside the Dough Collection
- Made for Gozney: Each dough is expertly formulated to match the heat dynamics and crust potential of Gozney pizza ovens—think crispy edges, chewy centers, and blistered beauty. But, they can be used in any pizza oven.
- Three Unique Dough Styles: Classic Neapolitan, sourdough-style, and a signature blend—each one brings something special to the table so you can explore different textures and flavors.
- Effortless Gourmet: Skip the mixing, proofing, and guessing. These doughs are ready to shape, top, and bake—giving you pizzeria-quality pies without the hassle.
Why You'll Love It
These aren’t your average pre-made crusts. This collection is built for flavor, flexibility, and serious pizza performance. With doughs developed specifically for high-heat pizza ovens like Gozney, you’ll unlock new levels of authenticity in every slice.
The Secret to Better Pizza Nights
Whether it’s a casual Friday cookout or a pizza party with friends, this trio takes your pizza nights from good to unforgettable. Just add toppings and fire up your Gozney.
FAQ
How many pizzas does each dough make?
Each dough ball is portioned for one pizza, giving you three pizzas total in this collection.
Do I need to thaw the dough before using?
Yes. For best results, let the dough thaw in the refrigerator overnight and bring it to room temperature before shaping and baking.
What styles of pizza can I make?
These doughs are versatile enough for Neapolitan-style, thin-crust, or artisan pies—ideal for experimenting with various toppings and baking styles.
How are the doughs packaged?
The doughs are individually sealed and flash-frozen to preserve freshness. Each is clearly labeled with style and usage instructions.
Is this only for Gozney ovens?
While specially designed for Gozney ovens, these doughs can work beautifully in any high-heat pizza oven capable of reaching at least 700°F.