Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
Myron Mixon’s Vinegar BBQ Sauce is a bold, zesty blend rooted in Carolina tradition—crafted by the most decorated pitmaster in competitive BBQ. Known for its sharp tang and clean finish, this vinegar-based sauce is perfect for pulled pork, chopped pork, ribs, and more.
Made with high-quality ingredients and free from gluten and MSG, this sauce adds brightness and balance to rich, smoked meats. Whether you’re using it as a mop sauce, finishing glaze, or dipping sauce, it delivers championship flavor every time.
Why You’ll Love It- ✅ Crafted by 5-time World BBQ Champion Myron Mixon
- ✅ Authentic vinegar-style BBQ sauce with tangy bite
- ✅ Ideal for pulled pork, ribs, chicken, and more
- ✅ Gluten-free and MSG-free
- ✅ Great as a mop, glaze, or finishing sauce
This sauce shines on pulled pork, chopped pork sandwiches, smoked chicken, and ribs. It’s also fantastic on coleslaw, beans, or mixed into marinades for an extra tangy punch.
SizeNet Wt. 16 oz
What does vinegar BBQ sauce taste like?
It’s tangy, sharp, and clean—designed to cut through the richness of smoked meats and highlight natural flavors without overwhelming them.
Can I use it for mopping during the cook?
Absolutely. It’s ideal as a mop sauce or spritz during long cooks and helps keep meat moist while building flavor.
Is it gluten-free and MSG-free?
Yes, this sauce is both gluten-free and contains no MSG.
Is this sauce spicy?
No, it’s more tangy than spicy—perfect for traditional vinegar-based BBQ without heavy heat.
Why DDR BBQ Supply?
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35+ Years of Smoking Experience
-
Trusted by 10,000+ BBQ Enthusiasts
-
Handpicked for Quality & Performance
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.