Why DDR BBQ Supply?
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35+ Years of Smoking Experience
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Trusted by 10,000+ BBQ Enthusiasts
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Handpicked for Quality & Performance
The DDR BBQ Supply Cherry Sweet Fire Pickles & Peppers Pint – 16 oz delivers the perfect balance of sweetness and spice in every bite. Packed with crisp bread and butter pickles and zesty peppers, this blend adds flavor and flair to burgers, BBQ sandwiches, charcuterie boards, or straight-from-the-jar snacking.
Why You'll Love It- Perfect Sweet-Heat Balance: Combines the tangy sweetness of bread and butter pickles with the mild heat of peppers.
- Crisp & Fresh: Every bite delivers a satisfying crunch.
- Versatile Pairing: Ideal for burgers, BBQ sandwiches, wraps, and charcuterie boards.
- Snack-Ready: Enjoy them straight from the jar for a bold, flavorful treat.
- Pint Size: Convenient 16 oz jar—great for picnics, parties, and on-the-go snacking.
How spicy are these pickles and peppers?
They have a medium sweet-heat profile—enough to add a kick without overpowering the flavor.
Can I use them on a charcuterie board?
Yes. They add color, texture, and bold flavor to any cheese or meat spread.
What foods pair best with them?
They’re excellent with burgers, pulled pork sandwiches, wraps, and grilled meats.
Are they ready to eat?
Yes. Just open the jar and enjoy as a snack or condiment.
Do they need refrigeration?
Refrigerate after opening to maintain freshness and crunch.
Looking for more like this? Shop our full collection of Sauces, Salsas & Pickled Goods.
Why DDR BBQ Supply?
-
35+ Years of Smoking Experience
-
Trusted by 10,000+ BBQ Enthusiasts
-
Handpicked for Quality & Performance
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Texas-Born. BBQ Bred.
With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.