Napoleon Cast Iron Dessert Cooker

Bring next-level versatility to your grill with the Napoleon Cast Iron Dessert Cooker. This durable, 4-inch (10 cm) cast iron dish is perfect for baking individual desserts or heating sauces and fats directly on your BBQ — serving grill-to-table flavor with ease.

Use it to create perfectly portioned pies, brownies, cookies, and strudel — or get creative by heating BBQ sauces, Wagyu tallow, butter, or savory sides like mac and cheese, hot dips, and roasted potatoes. Built for superior heat retention, this mini cast iron pan delivers rich flavor and consistent results right off your grill, smoker, or oven.

Features

• Heavy-duty cast iron for even heat retention and distribution
• 4-inch (10 cm) diameter — perfect for individual portions
• Grill-to-table serving dish for desserts, sides, sauces, and more
• Ideal for heating BBQ sauces, Wagyu tallow, butter, or oils
• Great for pies, brownies, cookies, hot dips, and potato sides
• Compatible with grills, smokers, and indoor ovens

FAQ

What can I cook or heat in the Napoleon Cast Iron Dessert Cooker?

It’s perfect for individual-sized pies, brownies, cookies, strudel, and cobblers. It’s also ideal for heating BBQ sauces, Wagyu tallow, melted butter, cheese dips, or small side dishes like mac and cheese.

Is cast iron safe for use on a grill?

Absolutely. Cast iron is excellent for grilling as it retains heat evenly and adds a perfect crust to baked or heated foods.

Do I need to season this cast iron cooker?

Most cast iron comes pre-seasoned, but applying a light coat of oil before use will help maintain its non-stick properties and protect the surface.

Can I use this dish in the oven too?

Yes! The Napoleon Cast Iron Dessert Cooker is suitable for use on grills, smokers, or traditional ovens — making it a versatile tool for year-round cooking.