Texas Pepper Jelly Rib Candy Apple Cherry Habanero BBQ Glaze

Sweet & Spicy BBQ Glaze Made Famous by Meat Church™

One of our most popular flavors, Texas Pepper Jelly Rib Candy™ Apple Cherry Habanero blends two bold fruits with the fiery kick of habanero for a BBQ glaze that's a true standout. It’s a favorite of Matt Pittman, founder of Meat Church™, and a go-to glaze for competition ribs and backyard pitmasters alike.

This smooth, pourable BBQ rib glaze is easy to use—just brush it on during cooking, use it as a finishing sauce, or drizzle it right before serving. The combination of apple and cherry creates a deep, fruity base, while the habanero adds a warm heat that lingers without overpowering. For heat seekers, try the “2X” version with double the peppers.

• Top Seller: A fan favorite and Matt Pittman's pick from Meat Church™
• Bold Fruit Flavor: Apple and cherry blended with just the right heat
• Use Anytime: Glaze ribs, pork, chicken, or wings during or after cooking
• Pourable & Brushable: Smooth texture for easy application
• Heat Options: Available in original and 2X habanero versions

Whether you're competing or cooking at home, Apple Cherry Habanero Rib Candy™ gives your BBQ that unforgettable sweet heat finish. It’s more than a glaze—it’s a secret weapon for serious flavor.