Heath Riles Garlic Jalapeño Rub


Price:
Sale price$9.99

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Heath Riles Garlic Jalapeño Rub: Bold Garlic Heat for Big Flavor Wins

Heath Riles Garlic Jalapeño Rub is the bold, savory, all-purpose seasoning built to bring punchy garlic flavor and lively jalapeño heat to every cook. One of Heath Riles’ best-selling blends, this rub delivers balanced spice, savory depth, and mouthwatering aroma that transforms anything you throw on the grill, smoker, stovetop, or oven.

Use it as a standalone rub or as a base layer for competition-style flavor building. It wakes up chicken, brisket, ribs, steak, pork, seafood, vegetables, fries, and even popcorn with a spicy twist that keeps people coming back for more.

Why You'll Love Heath Riles Garlic Jalapeño Rub
  • Perfect garlic–jalapeño balance: Big garlic flavor meets just-right jalapeño heat.
  • All-purpose versatility: Outstanding on chicken, brisket, ribs, beef, seafood, vegetables, fries, and popcorn.
  • Competition-tested performance: A favorite for building layers of flavor on brisket, ribs, and pork.
  • Works with any cook method: Grill, smoke, roast, pan-sear, or air fry with consistent results.
  • Ideal as a base layer: Enhances color, bark, and complexity when paired with sweeter blends.
Best Uses
  • Chicken wings, thighs, breasts, and whole birds
  • Brisket, beef ribs, steaks, and burgers
  • Pork butts, ribs, and tenderloin
  • Shrimp, salmon, scallops, and other seafood
  • Vegetables, fries, potatoes, and popcorn
Pro Tips for Best Results
  • Use as a base layer on brisket, ribs, or pork butts before applying sweeter top rubs.
  • Season chicken wings or thighs generously—garlic and jalapeño shine on crispy or smoked skin.
  • Try it on seafood for a spicy kick that complements natural sweetness.
  • Sprinkle on fries, roasted veggies, or popcorn for an easy flavor boost.
  • Let meat rest after seasoning to help flavors bond and build better crust.

Is Heath Riles Garlic Jalapeño Rub very spicy?

It delivers noticeable but balanced heat—enough to wake up your taste buds without overwhelming your food.

What meats work best with this rub?

It shines on chicken, brisket, ribs, steak, pork, seafood, vegetables, and snacks. As an all-purpose rub with heat, it enhances nearly anything.

Does this rub contain MSG?

Yes. It includes monosodium glutamate, commonly used in championship blends for added savoriness and umami.

Can I layer it with other Heath Riles rubs?

Absolutely—it's commonly used as a base layer under sweeter or more complex blends, especially Heath Riles Competition BBQ Rub, to boost flavor depth.

Ingredients

Salt, sugar, spices, monosodium glutamate, dehydrated garlic, and less than 2% silicon dioxide added to prevent caking.

Ready to take your BBQ to the next level? Shop all Heath Riles rubs and seasonings here.

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Texas-Born. BBQ Bred.

With over 35 years of smoking experience, we started DDR BBQ Supply with a simple goal: to help others cook better barbecue. We've spent decades learning what works and what doesn't, and we apply that knowledge to every product we carry. From high-performance grills and smokers to carefully selected rubs, sauces, and tools, everything we offer is something we believe in and use ourselves. We don’t believe in cutting corners or selling gear we wouldn’t rely on during our own backyard cooks and when we compete in BBQ competitions.


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