Description
Better Smoke Flavor. Easier Grilling. No Mess.
Get bold BBQ flavor without losing your food to the fire. Butcher BBQ’s mesh grill mats are a pitmaster’s secret weapon—letting smoke pass through while preventing delicate items like shrimp, veggies, or bacon from sticking or falling through the grates. Designed for high-heat cooking and easy cleanup, these mats make smoking and grilling more flavorful and less frustrating.
Why You’ll Love Them
- Full Smoke Penetration: Mesh design lets that delicious smoke flow through for flavor-packed results.
- Reusable & Durable: Made from heavy-duty PTFE-fiberglass that holds up for years of grilling and smoking.
- 100% Non-Stick Surface: Keeps fish, shrimp, wings, and veggies from sticking or tearing.
- High Heat Resistance: Rated up to 500°F for direct grilling and indirect smoking setups.
- Easy to Clean: Dishwasher safe for no-hassle cleanup every time.
- Food Safe Materials: Made with premium PTFE-fiberglass coating—no PFOA, no silicone, no harmful chemicals.
Product Details
- Includes: 2 grill mats per package
- Size: 15.75" x 13" each
- Heat rating: Up to 500°F
- Reusable and dishwasher safe
- Food-safe PTFE-fiberglass material
Perfect for fish, vegetables, shrimp, wings, jerky, bacon, and more—these mats keep your food intact while letting the smoke do its magic.
Frequently Asked Questions
Are these mats reusable?
Yes. These grill mats are built to last and can be reused dozens of times with proper care.
Can I wash them in the dishwasher?
Definitely. They're 100% dishwasher safe for quick and easy cleanup.
What temperature can they handle?
These mats are heat rated to 500°F, making them perfect for both direct grilling and indirect smoking.
Are they safe to use with food?
Yes — they’re made from food-safe PTFE-fiberglass and contain no PFOA, silicone, or other harmful substances.
What types of food work best with these mats?
They’re ideal for fish, shrimp, vegetables, wings, jerky, bacon, or any item that might stick or fall through the grates.