Description
Big Batch. Bold Flavor. BBQ-Ready.
Texas Pepper Jelly Apple Cherry Habanero Rib Candy – 2 Gallon is the ultimate sweet-heat finishing glaze for pitmasters who cook in volume. This large-format jug delivers the perfect balance of apple and cherry sweetness with the fiery kick of habanero peppers—making it a go-to for competitions, caterers, BBQ trailers, and serious backyard cooks.
Use it straight from the bottle as a finishing glaze, mix it into sauces, or apply it during the last 15 minutes of your cook for a glossy, flavor-packed finish. It’s designed to complement pork ribs, chicken, pulled pork, turkey, and more—with enough quantity to handle high-volume cooking without sacrificing flavor.
Why You’ll Love It
- ✅ Sweet apple and cherry flavor balanced with habanero heat
- ✅ Large 2-gallon size perfect for catering and competition BBQ
- ✅ Ideal for ribs, pork shoulders, chicken, turkey, and more
- ✅ Can be used as a glaze, finishing sauce, or flavor enhancer
- ✅ A favorite of competitive cooks and BBQ trailers
Perfect Pairings
This Rib Candy works magic on baby backs, spare ribs, pulled pork, turkey breasts, smoked chicken, and even grilled sausage. It also shines when mixed into BBQ sauce for an extra layer of sweet heat.
Size
Net Volume: 2 Gallons
FAQ
How spicy is the Apple Cherry Habanero flavor?
It has a moderate habanero kick balanced by sweet fruit flavors—bold but not overpowering. It’s perfect for heat lovers who enjoy layered flavor.
Can I use it during the cook or only as a finisher?
Both! It works great as a finishing glaze in the last 10–15 minutes of cooking, or stirred into sauces to build complex flavor.
Is the 2-gallon size for commercial use?
Yes—this size is ideal for competition teams, caterers, restaurants, and anyone cooking in volume. It's the same great Rib Candy formula, just in a bulk size.
Do I need to refrigerate it after opening?
Yes, refrigerate after opening to maintain peak flavor and consistency.