{"product_id":"webers-ultimate-grilling-a-step-by-step-guide-to-barbecue-genius-hardcover","title":"Weber's Ultimate Grilling: A Step-By-Step Guide to Barbecue Genius - Hardcover","description":"\u003cdiv\u003e\n\u003ch2\u003eWeber's Ultimate Grilling: A Step-By-Step Guide to Barbecue Genius - Hardcover\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWeber's Ultimate Grilling: A Step-By-Step Guide to Barbecue Genius - Hardcover\u003c\/strong\u003e helps you build confidence with step-by-step recipes and full-color photos that show each stage of the cooking process. It’s more than a recipe collection: you’ll also find food science, illustrations, infographics, and practical tips to help you understand your grilling.\u003c\/p\u003e\n\u003cp\u003eWork through foundational recipes for steak, burgers, pork chops, ribs, chicken, and salmon, or turn to the weeknight-friendly “Flavor Bomb” spreads for fresh variations on familiar favorites.\u003c\/p\u003e \u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e100 all-new recipes:\u003c\/strong\u003e Find ideas for popular grilled foods, from burgers and ribs to chicken wings and salmon fillets.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore than 800 photos:\u003c\/strong\u003e Follow the recipe steps visually as you cook.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHelpful food science:\u003c\/strong\u003e Learn more about grilling through facts, infographics, illustrations, and tips.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIdeas for busy evenings:\u003c\/strong\u003e Use the “Flavor Bomb” spreads to explore variations on much-loved grilled foods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eA substantial reference:\u003c\/strong\u003e This illustrated, 352-page hardcover gives you plenty to explore and revisit.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eAbout the Author\u003c\/h2\u003e\n\u003cp\u003eJamie Purviance is a grilling expert and Weber’s master griller. He has written numerous cookbooks, including \u003cem\u003eWeber's Way to Grill\u003c\/em\u003e, and has appeared as a grilling authority on the TODAY show and \u003cem\u003eGood Morning America\u003c\/em\u003e.\u003c\/p\u003e \u003ch2\u003eSpecifications\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLength:\u003c\/strong\u003e 352 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 1.1 x 10.9 x 8.7 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIllustrated:\u003c\/strong\u003e Yes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublication date:\u003c\/strong\u003e April 23, 2019\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Jamie Purviance\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho's It For?\u003c\/h2\u003e\n\u003cp\u003eThis grilling cookbook suits you if you want visual guidance for familiar barbecue staples, or if you’re looking for new ways to vary weeknight grilled meals. The recipes and supporting explanations offer useful reading for cooks developing their skills and for experienced grillers who want fresh ideas.\u003c\/p\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow many recipes are in the book?\u003c\/h2\u003e\n\u003cp\u003eThe book includes 100 all-new recipes.\u003c\/p\u003e \u003ch2\u003eWhat kinds of food does it cover?\u003c\/h2\u003e\n\u003cp\u003eFoundational recipes cover steak, burgers, pork chops, ribs, chicken breasts and wings, and salmon fillets.\u003c\/p\u003e \u003ch2\u003eAre the recipe steps shown in photos?\u003c\/h2\u003e\n\u003cp\u003eYes. The recipes are visually depicted with full-color photography, and the book includes more than 800 inspiring and instructive photos.\u003c\/p\u003e \u003ch2\u003eDoes the book include guidance beyond recipes?\u003c\/h2\u003e\n\u003cp\u003eYes. It also includes food science facts, infographics, illustrations, and tips related to grilling.\u003c\/p\u003e \u003ch2\u003eWhat are the “Flavor Bomb” spreads?\u003c\/h2\u003e\n\u003cp\u003eThey offer weeknight-friendly ideas for making variations of popular grilled foods.\u003c\/p\u003e \u003ch2\u003eWho wrote Weber's Ultimate Grilling?\u003c\/h2\u003e\n\u003cp\u003eJamie Purviance, author of numerous cookbooks including \u003cem\u003eWeber's Way to Grill\u003c\/em\u003e, wrote the book.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":67943565754672,"sku":"9781328589934","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/qXnfdUYaRY9781328589934.webp?v=1791212827","url":"https:\/\/ddrbbqsupply.com\/products\/webers-ultimate-grilling-a-step-by-step-guide-to-barbecue-genius-hardcover","provider":"DDR BBQ Supply","version":"1.0","type":"link"}