{"product_id":"the-wood-pellet-smoker-and-grill-2-cookbooks-in-1-southern-pitmasters-secrets-revealed-paperback","title":"The Wood Pellet Smoker and Grill 2 Cookbooks in 1: Southern Pitmasters Secrets Revealed - Paperback","description":"\u003cdiv\u003e\n\u003ch2\u003eThe Wood Pellet Smoker and Grill 2 Cookbooks in 1: Southern Pitmasters Secrets Revealed - Paperback\u003c\/h2\u003e\n\u003cp\u003eThe Wood Pellet Smoker and Grill 2 Cookbooks in 1: Southern Pitmasters Secrets Revealed - Paperback brings pellet-grill guidance and recipes together in one book. Use it to learn the basics of setup and cleaning, choose wood pellets, and follow advice on cooking temperatures and timers.\u003c\/p\u003e\n\u003cp\u003eExplore traditional and unconventional recipes for grilling and cold smoking, with seasoning advice for foods including cheese, salmon, and bacon. It’s a handy guide to keep nearby as you plan a backyard cook or prepare food away from home.\u003c\/p\u003e \u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo cookbooks in one:\u003c\/strong\u003e Keep pellet-grill instructions and recipes together in a single paperback.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePractical grill guidance:\u003c\/strong\u003e Learn about setup, cleaning, pellet selection, temperatures, and cooking timers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRecipe variety:\u003c\/strong\u003e Find traditional and unconventional ideas for grilling and cold smoking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning advice:\u003c\/strong\u003e Explore ways to season foods such as cheese, salmon, and bacon.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCompact paperback:\u003c\/strong\u003e At 9 by 6 inches, it’s sized to keep close during meal planning and prep.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBook Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLength:\u003c\/strong\u003e 152 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.33 x 9 x 6 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Bron Johnson\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEditor:\u003c\/strong\u003e The Old Texas Pitmaster\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublication date:\u003c\/strong\u003e March 7, 2021\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho's It For?\u003c\/h2\u003e\n\u003cp\u003eThis book is for wood pellet grill owners who want a practical reference for cooking basics, pellet choices, temperatures, and timing. It also suits cooks looking for grilling and cold-smoking recipes, or anyone building confidence with pellet-grill cooking before hosting family or friends.\u003c\/p\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat topics does the book cover?\u003c\/h2\u003e\n\u003cp\u003eIt covers pellet-grill setup and cleaning, wood pellet types, cooking temperatures and timers, seasoning, and grilling and cold-smoking recipes.\u003c\/p\u003e \u003ch2\u003eDoes it include both grilling and smoking recipes?\u003c\/h2\u003e\n\u003cp\u003eYes. The book includes recipes for grilling and cold smoking.\u003c\/p\u003e \u003ch2\u003eWhich foods are mentioned for seasoning advice?\u003c\/h2\u003e\n\u003cp\u003eThe description specifically mentions cheese, salmon, and bacon.\u003c\/p\u003e \u003ch2\u003eHow many pages does the paperback have?\u003c\/h2\u003e\n\u003cp\u003eIt has 152 pages.\u003c\/p\u003e \u003ch2\u003eWhat are the book’s dimensions?\u003c\/h2\u003e\n\u003cp\u003eThe listed dimensions are 0.33 x 9 x 6 inches.\u003c\/p\u003e \u003ch2\u003eWho wrote and edited the book?\u003c\/h2\u003e\n\u003cp\u003eBron Johnson is listed as the author, and The Old Texas Pitmaster is listed as the editor.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":67943572177200,"sku":"9781802601220","price":32.38,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Re418tFVyB9781802601220.webp?v=1791213015","url":"https:\/\/ddrbbqsupply.com\/products\/the-wood-pellet-smoker-and-grill-2-cookbooks-in-1-southern-pitmasters-secrets-revealed-paperback","provider":"DDR BBQ Supply","version":"1.0","type":"link"}