{"product_id":"peaches-scream","title":"Scott's Smoked Q Peaches \u0026 Scream Peach Hot BBQ Sauce","description":"\u003ch2\u003eScott's Smoked Q Peaches \u0026amp; Scream Peach Hot BBQ Sauce for Sweet, Fiery Flavor\u003c\/h2\u003e\n\n\u003cp\u003eLooking for a peach BBQ sauce that delivers more than sweetness? \u003cstrong\u003eScott's Smoked Q Peaches \u0026amp; Scream\u003c\/strong\u003e starts with ripe peach flavor before bringing serious heat from ghost peppers, scorpion peppers, habanero peppers and cherry peppers.\u003c\/p\u003e\n\n\u003cp\u003eThis fruit-forward hot BBQ sauce works as a sticky finishing glaze, spicy dipping sauce or flavorful drizzle. Brush it onto grilled chicken and ribs, add it to wings and tacos, or pour it over cream cheese for an easy appetizer with a fiery finish.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eAward Winner:\u003c\/strong\u003e 2nd Place, 2026 International Flavor Awards.\u003c\/p\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSweet Peach Flavor:\u003c\/strong\u003e Ripe peach sweetness leads before the pepper heat arrives.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSerious Pepper Heat:\u003c\/strong\u003e Features ghost peppers, scorpion peppers, habanero peppers and cherry peppers.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSweet and Fiery Balance:\u003c\/strong\u003e Combines fruit-forward flavor with an intense spicy finish.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eExcellent for Glazing:\u003c\/strong\u003e Brush onto chicken, pork, ribs or wings during the final minutes of cooking.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eReady-to-Use Sauce:\u003c\/strong\u003e Drizzle, dip or brush it on without additional preparation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eVersatile Pairings:\u003c\/strong\u003e Works with BBQ, burgers, tacos, flatbreads, roasted vegetables and appetizers.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSmall-Batch Production:\u003c\/strong\u003e Made in small batches with no fillers and no MSG.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAward-Winning Flavor:\u003c\/strong\u003e Earned 2nd Place at the 2026 International Flavor Awards.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest On\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrilled Chicken:\u003c\/strong\u003e Brush on near the end of cooking for a sweet peach glaze with heat.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePork Ribs:\u003c\/strong\u003e Finish smoked or grilled ribs with fruity, fiery flavor.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eChicken Wings:\u003c\/strong\u003e Toss cooked wings with sauce or serve it on the side for dipping.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePork Chops:\u003c\/strong\u003e Add a peach-forward finishing glaze.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePulled Pork:\u003c\/strong\u003e Drizzle over cooked pork or add to sandwiches.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBurgers:\u003c\/strong\u003e Spread or drizzle onto burgers for sweet heat.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTacos:\u003c\/strong\u003e Add a small amount as a spicy finishing sauce.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eFlatbreads:\u003c\/strong\u003e Drizzle over finished flatbreads for fruity heat.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRoasted Vegetables:\u003c\/strong\u003e Brush or drizzle over cooked vegetables.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCream Cheese:\u003c\/strong\u003e Pour over cream cheese and serve with crackers for an easy appetizer.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEgg Rolls, Fries and Tenders:\u003c\/strong\u003e Serve as a sweet and fiery dipping sauce.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\n\u003ctable\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eBrand\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eScott's Smoked Q\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eProduct\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003ePeaches \u0026amp; Scream\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eSauce Style\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eSweet and spicy peach hot BBQ sauce\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eRipe peach sweetness followed by intense pepper heat\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eFeatured Peppers\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eGhost, scorpion, habanero and cherry peppers\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eHeat Profile\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eFiery; exact heat rating not specified\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eProduction\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eSmall batch\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eProduct Claims\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eNo fillers; no MSG\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eAward\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003e2nd Place, 2026 International Flavor Awards\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eSuggested Uses\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eBBQ glaze, finishing sauce, dipping sauce and drizzle\u003c\/td\u003e\n    \u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eSweet Peach Flavor Meets Four Types of Peppers\u003c\/h2\u003e\n\n\u003cp\u003ePeaches \u0026amp; Scream begins with ripe peach sweetness, then builds heat through a combination of ghost, scorpion, habanero and cherry peppers. The fruit flavor gives the sauce a distinctive starting point, while the peppers deliver a powerful finish.\u003c\/p\u003e\n\n\u003cp\u003eThat contrast makes it a natural match for rich pork, grilled chicken and wings. It also brings an unexpected sweet-and-spicy element to burgers, tacos, flatbreads and cream cheese appetizers.\u003c\/p\u003e\n\n\u003cp\u003eThis sauce is intended for people who enjoy substantial heat. Start with a small amount, taste and add more according to your preference.\u003c\/p\u003e\n\n\u003ch2\u003eHow to Use Peaches \u0026amp; Scream\u003c\/h2\u003e\n\n\u003ch3\u003eMake a Fiery Peach BBQ Glaze\u003c\/h3\u003e\n\n\u003cp\u003eBrush Peaches \u0026amp; Scream onto grilled chicken, pork chops, ribs or wings during the final minutes of cooking. Watch the glaze closely to prevent the sweet sauce from scorching.\u003c\/p\u003e\n\n\u003ch3\u003eFinish Chicken Wings\u003c\/h3\u003e\n\n\u003cp\u003eToss cooked wings with a small amount of sauce, then add more if desired. Serve extra on the side for guests who want additional heat.\u003c\/p\u003e\n\n\u003ch3\u003eAdd Sweet Heat to Burgers and Tacos\u003c\/h3\u003e\n\n\u003cp\u003eDrizzle Peaches \u0026amp; Scream over burgers or tacos just before serving. Its peach sweetness adds contrast while the pepper blend brings a fiery finish.\u003c\/p\u003e\n\n\u003ch3\u003eMake a Quick Cream Cheese Appetizer\u003c\/h3\u003e\n\n\u003cp\u003ePlace cream cheese on a serving plate, spoon a little Peaches \u0026amp; Scream over the top and serve with crackers. Offer additional sauce separately so guests can control the heat.\u003c\/p\u003e\n\n\u003ch3\u003eServe It as a Dipping Sauce\u003c\/h3\u003e\n\n\u003cp\u003ePour a small amount into a dipping bowl for egg rolls, fries, chicken tenders or wings. The peach flavor provides sweetness before the pepper heat develops.\u003c\/p\u003e\n\n\u003ch3\u003eFinish Flatbreads and Roasted Vegetables\u003c\/h3\u003e\n\n\u003cp\u003eUse a light drizzle over cooked flatbreads or roasted vegetables for fruit-forward flavor and a spicy finish.\u003c\/p\u003e\n\n\u003ch2\u003eBuild a Sweet and Spicy BBQ Meal\u003c\/h2\u003e\n\n\u003cp\u003eUse a savory dry rub before cooking, then finish with Peaches \u0026amp; Scream to add peach sweetness and heat. This approach works particularly well with chicken, pork, ribs, wings and roasted vegetables.\u003c\/p\u003e\n\n\u003cp\u003eFor entertaining, serve the sauce on the side as well as using it as a glaze. Guests can choose how much heat to add to their plates.\u003c\/p\u003e\n\n\u003ch2\u003ePair It With These BBQ Favorites\u003c\/h2\u003e\n\n\u003cp\u003eBuild complementary flavor combinations with these sauces and seasonings available at DDR BBQ Supply.\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n    \u003ca href=\"\/products\/blackened-kitchen-shaker-5-5oz-bottle\"\u003e\u003cstrong\u003eBlackened by Dusted:\u003c\/strong\u003e\u003c\/a\u003e\n    Season chicken, wings, shrimp, fish or taco fillings before cooking, then finish with Peaches \u0026amp; Scream for a savory foundation and fiery peach glaze.\n  \u003c\/li\u003e\n  \u003cli\u003e\n    \u003ca href=\"\/products\/dusted-kitchen-shaker-5-5-oz\"\u003e\u003cstrong\u003eDusted Original by Dusted:\u003c\/strong\u003e\u003c\/a\u003e\n    Build a savory crust on chicken, pork, burgers or vegetables before adding sweet peach heat.\n  \u003c\/li\u003e\n  \u003cli\u003e\n    \u003ca href=\"\/products\/classic-dry-rub-12-oz\"\u003e\u003cstrong\u003eScott's Smoked Q Classic Dry Rub:\u003c\/strong\u003e\u003c\/a\u003e\n    Combine sweet, smoky seasoning with Peaches \u0026amp; Scream on pork, chicken, ribs, wings or roasted vegetables.\n  \u003c\/li\u003e\n  \u003cli\u003e\n    \u003ca href=\"\/products\/carolina-gold-12-oz\"\u003e\u003cstrong\u003eScott's Smoked Q Carolina Gold:\u003c\/strong\u003e\u003c\/a\u003e\n    Pair tangy mustard flavor with peach sweetness on pork, chicken, wings, burgers or sandwiches.\n  \u003c\/li\u003e\n  \u003cli\u003e\n    \u003ca href=\"\/products\/bangin-berry\"\u003e\u003cstrong\u003eScott's Smoked Q Bangin' Berry:\u003c\/strong\u003e\u003c\/a\u003e\n    Compare two fruit-forward hot sauces: fiery peach flavor from Peaches \u0026amp; Scream and strawberry, chipotle and habanero flavor from Bangin' Berry.\n  \u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWho's This For?\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eHot sauce enthusiasts who enjoy intense pepper heat\u003c\/li\u003e\n  \u003cli\u003eBBQ cooks looking for a peach glaze for chicken, ribs and pork\u003c\/li\u003e\n  \u003cli\u003eWing lovers who want a sweet and fiery finishing sauce\u003c\/li\u003e\n  \u003cli\u003eHome cooks experimenting with fruit-forward sauces for burgers and tacos\u003c\/li\u003e\n  \u003cli\u003eHosts looking for a spicy cream cheese appetizer or dipping sauce\u003c\/li\u003e\n  \u003cli\u003eGift shoppers building a collection of distinctive hot BBQ sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003ePro Tips\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStart small:\u003c\/strong\u003e Ghost, scorpion, habanero and cherry peppers create serious heat. Taste a little before applying generously.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGlaze near the end:\u003c\/strong\u003e Brush onto chicken, pork or ribs during the final minutes of cooking to help prevent scorching.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBuild savory flavor first:\u003c\/strong\u003e Season with Classic Dry Rub, Dusted Original or Blackened by Dusted before finishing with the sauce.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eOffer heat control:\u003c\/strong\u003e Serve extra sauce on the side rather than coating every portion heavily.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eAdd mustard contrast:\u003c\/strong\u003e Pair with Carolina Gold for tangy flavor alongside the peach sweetness.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eKeep appetizers simple:\u003c\/strong\u003e Spoon a small amount over cream cheese and serve with crackers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\n\u003ch2\u003eWhat does Scott's Smoked Q Peaches \u0026amp; Scream taste like?\u003c\/h2\u003e\n\n\u003cp\u003eIt starts with ripe peach sweetness and finishes with intense heat from ghost, scorpion, habanero and cherry peppers.\u003c\/p\u003e\n\n\u003ch2\u003eIs Peaches \u0026amp; Scream a spicy peach BBQ sauce?\u003c\/h2\u003e\n\n\u003cp\u003eYes. It is a peach-forward sauce designed to deliver serious pepper heat. It can be used as a BBQ glaze, finishing sauce, drizzle or dip.\u003c\/p\u003e\n\n\u003ch2\u003eHow hot is Peaches \u0026amp; Scream?\u003c\/h2\u003e\n\n\u003cp\u003eThe sauce is described as fiery and contains ghost, scorpion, habanero and cherry peppers. An exact heat rating is not provided, so start with a small amount and adjust to taste.\u003c\/p\u003e\n\n\u003ch2\u003eWhat peppers are in Peaches \u0026amp; Scream?\u003c\/h2\u003e\n\n\u003cp\u003eThe supplied product description identifies ghost peppers, scorpion peppers, habanero peppers and cherry peppers. Refer to the packaging for the complete ingredient statement.\u003c\/p\u003e\n\n\u003ch2\u003eCan I use Peaches \u0026amp; Scream on chicken wings?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Toss cooked wings with the sauce or brush it on during the final minutes of cooking. It can also be served as a dipping sauce.\u003c\/p\u003e\n\n\u003ch2\u003eIs Peaches \u0026amp; Scream good on pork ribs?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Brush it onto ribs near the end of cooking for a sticky peach glaze with substantial heat.\u003c\/p\u003e\n\n\u003ch2\u003eCan I use this sauce on grilled chicken and pork chops?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Both are recommended pairings. Apply it during the final minutes of cooking and monitor the glaze to prevent scorching.\u003c\/p\u003e\n\n\u003ch2\u003eDoes Peaches \u0026amp; Scream work on burgers and tacos?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Drizzle a small amount over cooked burgers or tacos to add peach sweetness and a fiery pepper finish.\u003c\/p\u003e\n\n\u003ch2\u003eCan I serve Peaches \u0026amp; Scream with cream cheese?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Spoon it over cream cheese and serve with crackers for a quick sweet-and-spicy appetizer.\u003c\/p\u003e\n\n\u003ch2\u003eWhat is the difference between Peaches \u0026amp; Scream and Bangin' Berry?\u003c\/h2\u003e\n\n\u003cp\u003ePeaches \u0026amp; Scream features ripe peach flavor and heat from ghost, scorpion, habanero and cherry peppers. Bangin' Berry features strawberry sweetness, smoky chipotle and red habanero heat.\u003c\/p\u003e\n\n\u003ch2\u003eHas Peaches \u0026amp; Scream won an award?\u003c\/h2\u003e\n\n\u003cp\u003eYes. It earned 2nd Place at the 2026 International Flavor Awards.\u003c\/p\u003e\n\n\u003ch2\u003eDoes Peaches \u0026amp; Scream contain MSG or fillers?\u003c\/h2\u003e\n\n\u003cp\u003eNo. According to the supplied product information, it is made in small batches with no fillers and no MSG.\u003c\/p\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Please refer to the product packaging for the complete and current ingredient statement.\u003c\/p\u003e","brand":"Scott's Smoked Q","offers":[{"title":"Default Title","offer_id":67795917635888,"sku":"PEACH5","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/peach-ghost-scorpion-hot-sauce-bottle-with-peaches-and-peppe.webp?v=1789572114","url":"https:\/\/ddrbbqsupply.com\/products\/peaches-scream","provider":"DDR BBQ Supply","version":"1.0","type":"link"}